Applebee's shark Bowl Recipe
The Applebee's Shark Bowl Recipe is a tropical, refreshing drink full of fruity flavors. It is sweet, tangy and fun to make.
Ingredients
- 1 cup pineapple juice
- 1 cup orange juice
- ½ cup blue curaçao
- ½ cup coconut rum
- 1 tablespoon grenadine
- 1 cup crushed ice
- Pineapple slices orange wedges, and maraschino cherries for garnish
Instructions
Prepare the Glasses
- Fill each glass or bowl with crushed ice. This keeps the drink cold and refreshing. Make sure the glasses are wide for easy stirring.
Mix the Juice and Rum
- In a blender or shaker, combine pineapple juice, orange juice, and coconut rum. Shake or blend until smooth. This forms the tropical base of your Shark Bowl.
Add Blue Curaçao
- Slowly pour blue curaçao over the mixture. Stir gently for a gradient effect. It creates the iconic blue “shark water” color.
Add Grenadine
- Drizzle grenadine into each glass. It will sink slightly, creating a beautiful red-to-blue ombre effect.
Garnish the Drink
- Add pineapple slices, orange wedges, and maraschino cherries. Optional: add a cocktail umbrella for a fun presentation.
Serve Immediately
- Serve cold with straws or spoons. Enjoy the fruity, tropical flavors of the Applebee's Shark Bowl Recipe with friends or family.
Notes
- Use fresh juice for better flavor
- Pour grenadine slowly for layered colors
- Adjust rum for stronger or lighter drinks
- Crush ice finely for smoother texture
- Chill glasses in the fridge before serving