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Brazilian Limeade Recipe

Brazilian Limeade Recipe

Sara Collins
The Brazilian Limeade Recipe is a sweet and tangy drink that feels like summer. This refreshing drink is creamy, bright and easy to make.
Prep Time 10 minutes
Cook Time 0 minutes
Total Time 10 minutes
Course Drinks
Cuisine Brazilian
Servings 4
Calories 180 kcal

Ingredients
  

  • Limes 4 medium, washed
  • Water 4 cups
  • Sweetened condensed milk ½ cup
  • Sugar 2 tablespoons (optional)
  • Ice cubes 2 cups
  • Mint leaves for garnish (optional)

Instructions
 

Cut the limes

  • Cut each lime into quarters. Remove any seeds if you see them. This helps avoid bitterness.

Blend limes with water

  • Add limes and water to the blender. Blend for 10 seconds to release the juice and oils.

Strain the mixture

  • Pour the blended mix through a fine strainer into a pitcher. This removes pulp and bits.

Add condensed milk

  • Add sweetened condensed milk to the pitcher. Stir well until the drink looks smooth.

Add sugar if needed

  • Taste the limeade. Add sugar if you want it sweeter. Stir until sugar dissolves.

Add ice

  • Add ice cubes to the pitcher. This makes the drink cold and refreshing.

Stir before serving

  • Stir the limeade well before pouring. This keeps the flavor even in every glass.

Serve with garnish

  • Pour into glasses and garnish with mint. Serve immediately for best taste.

Notes

  • Use fresh, firm limes for best flavor.
  • Blend limes very briefly to avoid bitterness.
  • Strain well for a smooth texture.
  • Adjust sweetness to your taste.
  • Serve immediately for best freshness.
Keyword Brazilian Limeade Recipe