Buffalo Wild Wings Mango Habanero Sauce Recipe
If you love sweet heat, this sauce is for you. The Buffalo Wild Wings Mango Habanero Sauce Recipe is bold and exciting. It mixes fruity mango with fiery habanero heat.
Ingredients
- 1 cup mango chunks fresh or frozen
- 2 habanero peppers seeded
- ½ cup sugar
- ¼ cup white vinegar
- 2 tablespoons honey
- 2 tablespoons butter
- 1 teaspoon garlic powder
- ½ teaspoon salt
- ½ teaspoon paprika
Instructions
Prepare the Peppers
- Wear gloves. Remove seeds from habanero peppers. Chop them roughly.
Add Ingredients to Pan
- Add mango, peppers, sugar, vinegar and honey to a saucepan.
Cook the Mixture
- Cook on medium heat. Stir often until mango becomes very soft.
Blend Until Smooth
- Pour mixture into blender. Blend until smooth and thick.
Return to Heat
- Pour sauce back into pan. Cook on low heat gently.
Add Butter and Spices
- Add butter, garlic powder, salt, and paprika. Stir well.
Simmer the Sauce
- Simmer for five minutes. Sauce should thicken slightly.
Taste and Adjust
- Taste carefully. Adjust sweetness or salt if needed.
Cool the Sauce
- Remove from heat. Let sauce cool before storing.
Notes
- Use ripe mango for best sweetness.
- Always handle habanero peppers carefully.
- Blend sauce very smooth for best texture.
- Adjust pepper amount for less heat.
- Simmer gently to avoid burning sugar.