Chicken Rotel Casserole Recipe
In case you are in the hunt for a easy but pleasant weeknight dinner that caters to your entire household, then the hen Rotel casserole can be a superb selection.
Ingredients
- 3 hen breast halves cubed
- Rotel 1 can
- tortilla chips 1 bag
- cream of hen soup 1 can
- chopped inexperienced chiles 1 small can
- shredded cheddar cheese 1 pound
Instructions
Step1
- Preheat the oven to 350 levels Fahrenheit. Cook dinner the hen till totally cooked and cube it into small items. In a mixing bowl, mix the Rotel, soup, inexperienced chiles, and cheese.
Step2
- Microwave the combination on excessive for roughly 1 1/2 minutes, or till the cheese is melted. Add the diced hen to the combination and stir to mix.
Step3
- In a casserole dish, create alternating layers of tortilla chips and cheese combination, beginning with half of every. Repeat the method with the remaining chips and cheese combination. Sprinkle some crushed tortilla chips on high of the casserole.
Step4
- Place the casserole within the preheated oven and bake for roughly 20 minutes or till it's totally heated and the highest is golden brown with a bubbly look. Serve sizzling.
Notes
- To save lots of time, you should use pre-cooked rotisserie hen as a substitute of cooking hen breasts from scratch.
- Use a Rotel model along with your most popular degree of spiciness to regulate the warmth degree of the casserole.
- Crush the tortilla chips earlier than layering them within the casserole for higher texture and simpler serving.
- You may as well add some canned black beans or corn to the combination for extra taste and diet.
- Let the casserole cool for a couple of minutes earlier than serving to permit the cheese to set and make it simpler to chop and serve.
- Leftovers may be saved in an hermetic container within the fridge for as much as three days, or frozen for longer storage.