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Coconut Dream Bars Recipe

Sara Collins
Coconut Dream Bars are sweet, soft and full of warm flavor. This Coconut Dream Bars recipe is simple and great for busy days. You need only a few pantry items. You can make it fast and the taste feels rich and cozy.
Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Course Dessert
Cuisine American
Servings 12
Calories 210 kcal

Ingredients
  

  • 1 cup flour
  • 1 cup sweetened shredded coconut
  • 1 cup brown sugar
  • 1/2 cup melted butter
  • 1 tsp vanilla
  • 1/2 tsp baking powder
  • 1/4 tsp salt
  • 2 eggs

Instructions
 

Mix the dry items

  • Combine flour, coconut, baking powder and salt in a bowl. Mix well until everything looks even.

Beat the wet items

  • Whisk eggs, melted butter, vanilla and sugar in another bowl until smooth and light.

Combine both bowls

  • Add the dry mix to the wet mix. Stir until you get a thick and even batter.

Prepare the pan

  • Line your baking pan with parchment paper. Spread the batter evenly with a spatula.

Bake the bars

  • Place the pan in a hot oven at 350°F. Bake until golden and firm on top.

Cool the bars

  • Let the bars cool fully in the pan. This helps them set and stay soft.

Cut and serve

  • Lift the bars out with the paper. Slice into squares and enjoy fresh.

Notes

  • Use room-temperature eggs for smooth mixing.
  • Do not overbake or the bars get dry.
  • Sprinkle extra coconut on top for more flavor.
  • You can add chocolate chips for a fun twist.
  • Let the bars cool fully to cut clean slices.
Keyword Coconut Dream Bars Recipe