Iced Caramel Latte Starbucks Recipe
The Iced Caramel Latte Starbucks Recipe is loved everywhere. It mixes espresso, milk, and caramel into a tasty drink.
Ingredients
- 2 shots espresso or strong coffee
- 1 cup cold milk
- 3 tablespoons caramel sauce
- 1 tablespoon sugar optional
- 1 cup ice cubes
- Whipped cream optional
Instructions
- Brew 2 shots of espresso or coffee.
- Let it cool for a few minutes.
- Fill a tall glass with ice cubes.
- Pour espresso over the ice.
- Add cold milk slowly into the glass.
- Stir in caramel sauce and sugar if needed.
- Mix until the drink looks creamy.
- Add whipped cream on the top.
- Drizzle caramel sauce over the cream.
- Serve right away with a straw.
Notes
- Use fresh espresso for the best flavor.
- Always chill milk before using.
- Add more caramel for extra sweetness.
- Use almond or oat milk for dairy-free.
- Blend with ice for a frappé version.