Nutcracker Drink Recipe
The Nutcracker Drink Recipe is a colorful and sweet party drink. It is famous in New York, especially in summer. But you can enjoy it any time you like.
Ingredients
- 1 cup white rum
- 1 cup coconut rum
- 1 cup fruit punch
- 1 cup pineapple juice
- ½ cup orange juice
- ¼ cup grenadine
- 1 cup ice
- Fresh fruit slices optional
Instructions
Add the juices
- Pour pineapple juice, fruit punch and orange juice into a large pitcher. Mix them gently until everything blends nicely.
Add the rum
- Pour white rum and coconut rum into the pitcher. Stir slowly so the alcohol mixes well with all the juices.
Add grenadine
- Pour grenadine into the drink. It gives a sweet taste and adds a beautiful bright red color to the mix.
Add ice
- Drop in the ice cubes and stir again. This chills the drink fast and makes the flavor smooth and refreshing.
Chill the drink
- Place the pitcher in the fridge for one hour. This lets the flavors mix and become sweeter and stronger.
Serve the drink
- Pour the drink into cups. Add extra ice if you want it colder. You can add fruit slices for a pretty look.
Notes
- Use cold juices for the best flavor.
- Add more fruit punch if you want a sweeter drink.
- Add more rum if you want a stronger drink.
- Chill the drink for at least one hour for full flavor.
- Use fresh fruit slices like pineapple or orange for garnish.