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Orange Tea Shot

Orange Tea Shot

Sara Collins
If you like trying new drinks, the Orange Tea Shot is worth a try. It’s a fun and refreshing drink that’s great for any occasion. 
Prep Time 5 minutes
Total Time 5 minutes
Course Drinks
Cuisine American
Servings 2
Calories 110 kcal

Ingredients
  

  • 1 oz whiskey
  • 1 oz peach schnapps
  • 1 oz fresh orange juice
  • Ice as needed
  • Orange peel or slice optional garnish

Instructions
 

Step 1. Gather Ingredients:

  • Collect all the ingredients listed.

Step 2. Add Ice to Shaker:

  • Fill a cocktail shaker with ice.

Step 3. Pour Whiskey:

  • Add 1 oz of whiskey into the shaker.

Step 4. Add Peach Schnapps:

  • Take 1 oz of peach schnapps and pour it.

Step 5. Add Orange Juice:

  • Pour 1 oz of fresh orange juice into the shaker.

Step 6. Shake Well:

  • Shake the shaker for 10-15 seconds.

Step 7. Strain into Glasses:

  • Strain the mixture into shot glasses.

Step 8. Optional Garnish:

  • Add an orange peel or slice to each glass.

Step 9. Serve Cold:

  • Serve the Orange Tea Shots while they’re cold.

Step 10. Enjoy:

  • Savor the refreshing taste with your friends!

Notes

  • Use Fresh Orange Juice: Fresh orange juice offers a more vibrant and authentic taste compared to bottled.
  • Chill the Ingredients: Keep the whiskey, peach schnapps, and orange juice cold before making the shot. This helps create a refreshing drink.
  • Shake Well: Shake the ingredients well with ice. This ensures the shot is well-mixed and chilled.
  • Serve Right Away: Serve the shot immediately after shaking. The colder it is, the more refreshing it will taste.
  • Try Garnishes: Add a twist of orange peel or a small slice of peach as a garnish. It makes the shot look nice and enhances the flavor.
Keyword Orange Tea Shot