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Pickle Lemonade Recipe

Pickle Lemonade Recipe

Sara Collins
Pickle Lemonade is a unique and refreshing drink. It combines tangy lemonade with a hint of pickle brine. This Pickle Lemonade Recipe is easy to make at home with simple ingredients.
Prep Time 5 minutes
Cook Time 0 minutes
Total Time 5 minutes
Course Drinks
Cuisine American
Servings 2
Calories 90 kcal

Ingredients
  

  • 1 cup cold water
  • 1/2 cup lemonade fresh or store-bought
  • 2 tbsp pickle juice
  • 1 tsp sugar or honey optional
  • Ice cubes
  • Lemon slices for garnish
  • Optional: fresh mint leaves

Instructions
 

Prepare the Lemonade

  • Pour cold lemonade into a glass. Add water if it is too sweet or concentrated.

Add Pickle Juice

  • Measure 2 tablespoons of pickle juice and stir into the lemonade.

Sweeten if Needed

  • Add sugar or honey if you prefer a sweeter drink. Stir until dissolved.

Add Ice

  • Fill the glass with ice cubes to make it refreshing.

Garnish

  • Add a lemon slice and fresh mint if desired for extra freshness.

Mix Well

  • Stir the drink gently to combine all flavors evenly.

Serve Immediately

  • Enjoy Pickle Lemonade chilled for the best taste and refreshing flavor.

Notes

  • Use fresh lemonade for the best flavor.
  • Adjust pickle juice to taste; add more for extra tang.
  • Serve over plenty of ice for a cooling drink.
  • Add a pinch of salt if you like a salty-sour flavor.
  • Try different pickles like dill or bread-and-butter for variety.
Keyword Pickle Lemonade Recipe