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Skyrim Mead Recipe

Skyrim Mead Recipe

Sara Collins
Skyrim Mead Recipe is a sweet, golden and strong drink inspired by the famous video game. It tastes smooth and fruity with a touch of honey.
Prep Time 10 minutes
Cook Time 20 minutes
Fermentation Time 21 days
Total Time 21 days 30 minutes
Course Drinks
Cuisine American
Servings 6
Calories 180 kcal

Ingredients
  

  • 2 cups honey
  • 4 cups water
  • 1 teaspoon yeast wine or mead yeast
  • 1 teaspoon cinnamon optional
  • 1 teaspoon cloves optional
  • ½ teaspoon nutmeg optional
  • ½ cup orange juice optional
  • 1 teaspoon lemon juice optional

Instructions
 

Boil Water

  • Heat 4 cups of water in a large pot until it is warm, not boiling.

Add Honey

  • Stir in 2 cups of honey until completely dissolved in the warm water.

Add Spices

  • Add cinnamon, cloves, and nutmeg if you want a spicy flavor.

Cool the Mixture

  • Let the honey mixture cool to room temperature before adding yeast.

Add Yeast

  • Sprinkle yeast into the cooled mixture. Stir gently to mix.

Add Fruit Juice

  • Add orange juice or lemon juice for a fruity flavor, if desired.

Pour Into Fermenting Container

  • Use a funnel to pour the mixture into a glass jar or fermenting vessel.

Cover the Container

  • Cover with cheesecloth or an airlock to allow gas to escape.

Let It Ferment

  • Keep the container in a cool, dark place for 2–3 weeks. Check occasionally.

Taste the Mead

  • After 2 weeks, taste the mead. If it is sweet and ready, proceed.

Strain and Bottle

  • Remove spices and sediment. Pour mead into clean bottles for storage.

Chill Before Serving

  • Refrigerate or store at room temperature. Serve cold or slightly chilled.

Notes

  • Use high-quality honey for better flavor.
  • Keep water warm, not hot, to avoid killing the yeast.
  • Spices are optional but give a true Skyrim flavor.
  • Use clean bottles to avoid contamination.
  • Patience is key: longer fermentation improves taste.
  • Taste often and adjust sweetness if needed by adding honey later.
Keyword Skyrim Mead Recipe