Swanson Canned Chicken Salad Recipe
Chicken salad is a quick and easy meal that everyone loves. The Swanson Canned Chicken Salad Recipe is one of the best because it is simple, creamy and full of flavor.
Ingredients
- 2 cans Swanson white premium chicken 12.5 oz each
- ½ cup mayonnaise
- 1 celery stalk finely chopped
- ¼ cup onion finely chopped
- 1 tsp lemon juice
- Salt and black pepper to taste
- Optional: ¼ cup grapes or dried cranberries for sweetness
Instructions
Step 1:
- Open Swanson chicken cans and drain liquid.
Step 2:
- Place chicken in a mixing bowl and shred with a fork.
Step 3:
- Add mayonnaise, celery, onion and lemon juice.
Step 4:
- Mix until well combined and creamy.
Step 5:
- Season with salt and pepper to taste.
Step 6:
- Chill in the fridge for 30 minutes before serving.
Notes
- Use light mayonnaise for a lower-calorie version.
- Add grapes, cranberries or apples for a sweet twist.
- For extra crunch, mix in chopped almonds or walnuts.
- Serve on whole wheat bread for a healthy sandwich.
- Store leftovers in an airtight container for up to three days.