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Taro Burger Recipe

Taro Burger Recipe

Sara Collins
The Taro Burger is a special burger that tastes different. Imagine a burger that's tasty and has a tropical taste. This is the Taro Burger Recipe.
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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Course Appetizer
Cuisine American
Servings 4
Calories 250 kcal

Ingredients
  

  • Burger buns
  • 2 cups Taro root peeled and cubed
  • 1/4 cup Onion finely chopped
  • 1/4 cup  Carrot finely chopped
  • 1/2 cup Breadcrumbs
  • 1/2 teaspoon Garlic powder
  • 1 Tablespoon Olive oil
  • 1 Tablespoon Soy sauce
  • Salt and pepper (To Taste)
  • Toppings of your choice

Instructions
 

  • Boil water with salt; cook taro for 10-12 minutes. Drain.
  • In a bowl, mash cooked taro until smooth.
  • Combine breadcrumbs, onion, carrot, soy sauce, oil, garlic, salt, and pepper. Form mixture into round patties.
  • Heat oil in a non-stick pan.
  • Cook patties for 5-7 minutes each side until golden.
  • Toast buns lightly. Layer burgers with desired toppings.

Notes

  • Picking Taro: Choose fresh and good taro.
  • Making Patty: Make sure the taro is mashed well for a good patty.
  • Adding Flavor: Use some salt and pepper for taste.
  • Cooking: Cook the Taro Burger on medium heat.
Keyword Taro Burger Recipe