Vanilla Cinnamon Milk Tea Recipe
If you love warm and comforting drinks, this Vanilla Cinnamon Milk Tea Recipe is perfect. It is creamy, slightly sweet and full of cinnamon flavor. This tea is easy to make at home and feels very cozy.
Ingredients
- 2 cups water
- 2 black tea bags
- 1 cup milk any type
- 2 tablespoons sugar or honey
- 1/2 teaspoon ground cinnamon
- 1 teaspoon vanilla extract
- Optional: whipped cream or cinnamon stick for garnish
Instructions
Boil Water
- Pour 2 cups water into a saucepan. Heat on medium until water starts to boil.
Add Tea Bags
- Place 2 black tea bags into the boiling water. Let them steep for 3–5 minutes.
Add Cinnamon and Sugar
- Stir in ground cinnamon and sugar or honey. Mix well until fully dissolved.
Heat the Milk
- In another pan, warm 1 cup milk until hot but not boiling.
Combine Tea and Milk
- Remove tea bags. Slowly pour hot milk into the tea. Stir gently to mix.
Add Vanilla Extract
- Add 1 teaspoon vanilla extract. Stir well to blend flavors evenly.
Taste and Adjust
- Taste the tea. Add more sugar or cinnamon if needed. Stir until fully combined.
Serve in Mugs
- Pour tea into mugs. Optional: top with whipped cream or a cinnamon stick.
Enjoy Warm
- Sip slowly and enjoy the creamy, sweet and spiced flavors of your milk tea.
Notes
- Use fresh cinnamon for a stronger flavor.
- Heat milk gently to avoid burning or forming skin.
- Adjust sugar or honey to your taste preference.
- You can use almond, oat, or soy milk as a substitute.
- Steep tea bags longer for a stronger tea flavor.