Searching for a tasty and comforting meal? Let me let you know concerning the Conchitas con Carne recipe, a Mexican dish that is straightforward to make and scrumptious. I discovered it at a household occasion, and now it is a common at my dinner desk. As we speak, I wish to share the enjoyment of Conchitas con Carne with you and provide some suggestions.
What’s Conchitas con Carne?
Conchitas con Carne is a Mexican pasta dish with small shell-shaped pasta and tender beef in a tomato sauce. It is a flavorful mixture of meat and pasta, nice for busy nights or household gatherings.
How Does Conchitas con Carne Style?
It is a mix of savory, barely spicy, and tangy flavors. The pasta soaks up the tasty sauce, and the meat provides richness. It is cozy and scrumptious.
When Did I First Attempt Conchitas con Carne?
I first had it at a Mexican restaurant and cherished it. I bought the recipe from the chef and made my model. It is a style of Mexico at house.
Components To Make conchitas Con Carne
- Yellow onion medium-sized (chopped) = ¼ cup
- Rooster broth = 4 cups
- Garlic = 3 cloves
- Roma tomatoes chopped = 1 pound
- Water = 1 cup
- Carrot giant (diced) = 1 piece
- Zucchini medium-sized (sliced) = 1 piece
- Black pepper = ¼ teaspoon
- Avocado giant (sliced) = 1 piece
- Salt = 1 teaspoon
- Floor beef = 1 pound
- Cumin = 2 teaspoons
- Shell pasta = 2 cups
- Avocado oil = 2 tablespoons
- Lime juice medium-sized = 1 piece
- Cilantro chopped = 2 tablespoons
- Celery diced = 1 stalk
- Oregano = 1 teaspoon
How To Make conchitas Con Carne
Step-by-step directions:
Step 1
Put tomatoes, garlic, broth, and onion in a blender. Mix and put aside.
Step 2
Cook dinner pasta for 5 minutes, pressure, and let it cool.
Step 3
In a pot, cook dinner veggies. Add beef and spices. Brown the meat.
Step 4
Combine in pasta and tomato broth. Cook dinner on low until pasta’s completed.
Step 5
Add cilantro, lime juice, and avocado on high. Serve scorching.
Recipe Suggestions
- Use good beef and pasta.
- Cook dinner it slowly on low warmth.
- Regulate spiciness to your liking.
- Cook dinner pasta to maintain its texture.
What to Serve with Conchitas con Carne
- Mexican Rice: Fluffy and engaging.
- Refried Beans: Creamy and an excellent match.
- Tortilla Chips and Salsa: Crunchy and tangy.
- Guacamole Salad: Creamy avocados with contemporary veggies.
Storage Suggestions
- When you have leftovers, preserve them within the fridge. It tastes even higher the subsequent day.
Extra Superb Recipes
- Organic Puff pastry Recipe
- Cheesecake Factory Butter Recipe
- Shipley’s Kolaches Recipe
- Olive Garden Strawberry Cream Cake Recipe
Conclusion
Conchitas con Carne is greater than a meal; it is a journey via Mexico’s flavors. Whether or not you are new to cooking or a professional, this dish will win hearts. Collect your elements, comply with the steps, and create dinner recollections with Conchitas con Carne!
Sara Collins is a food blogger at TastyDive. She shares simple and family-friendly recipes made with everyday ingredients. Her mission is to help home cooks enjoy tasty meals without stress.
