At Style of Southern, I usually consult with many dishes as “my favourite” as they maintain sentimental worth and are harking back to the meals my mom would put together once I was rising up. On this weblog, I’ll share with you a rustic model steak recipe that’s exceptionally scrumptious. These recipes are what I think about to be consolation meals, able to not solely pleasing the palate but additionally bringing again cherished recollections.
Nation Fashion Steak is a dish that holds a particular place in my coronary heart. It’s a quintessential consolation meals that warms the soul, and one which my mom would continuously put together for our household. She would pair it together with her home made mashed potatoes, and I usually discovered myself going again for seconds.
Cubed Steak, the first ingredient of Country Style Steak, is available at most grocery shops. Typically packaged in massive household sizes, this meat has already undergone a tenderizing course of, rendering it appropriate for cooking.
How To Make Nation Fashion Steak
Whereas the recipe usually yields massive parts, I’ve found a smaller package deal that’s ultimate for a single serving or two. Moreover, leftovers could also be frozen and reheated for later consumption. Nation Fashion Steak is a staple on the menus of diners and family-owned eating places all through the southern United States. Its recognition is a testomony to its scrumptious taste and common attraction. I encourage you to do that dish and see for your self. With out additional ado, let’s head into the kitchen and get cooking!
Substances To Make Nation Fashion Steak
- Cubed Steak 1 pound
- Flour, All-Goal or Self-Rising 1 cup
- Beef Granule Beef Broth 2 teaspoons
- 1 (small) Onion
- Pepper and Salt to style
Step By Step Directions To Make Nation Fashion Steak
Step1
Start by leaving the cubed steak on its packing tray and seasoning it with salt and black pepper. Subsequent, put together a small tray or bowl with one cup of flour, and dredge every steak within the flour, urgent the flour into the meat to make sure each side are evenly coated. Enable the steaks to relaxation for quarter-hour to dry and attain room temperature.
Step2
Warmth a skillet over medium warmth on the range prime and add a skinny layer of cooking oil to the skillet. Rigorously add the coated steaks to the skillet, letting them brown for 3 minutes on both sides. As soon as browned, take away the steaks from the skillet and set them apart.
Step3
Take away all however roughly 3 tablespoons of oil from the skillet, leaving the browned bits. Sprinkle 3 tablespoons of flour over the oil, stirring rapidly. Let the flour and oil cook dinner for one minute, stirring continually. Progressively add the broth to the skillet, stirring continually to take away any lumps, after which add the sliced onions. Return the steak items to the skillet, cowl it, and let it simmer on medium-low warmth for 20 minutes.
Step4
After 20 minutes, the onions needs to be translucent, and the meat needs to be tender and absolutely cooked. Serve the dish heat and benefit from the scrumptious taste of this traditional Southern recipe.
Extra Wonderful Recipes
- Bahama Breeze Jerk Chicken Pasta Recipe
- Patti Labelle Hot Water Cornbread Recipe
- Arthur Treacher Fish And Chips Recipe
- Cracker Barrel Hamburger Steak Recipe
Conclusions
In conclusion, Nation Fashion Steak is a timeless recipe that has been handed down via generations of Southern households. This dish is an ideal instance of traditional consolation meals that not solely pleases the style buds but additionally brings again cherished recollections. With its tender cubed steak, crispy coating, and savory onion gravy, this recipe is bound to turn out to be a favourite in your family as effectively. Give it a attempt to expertise the deliciousness of this Southern traditional for your self.
Sara Collins is a food blogger at TastyDive. She shares simple and family-friendly recipes made with everyday ingredients. Her mission is to help home cooks enjoy tasty meals without stress.
