Rafferty's Ranch Dressing Recipe
Sara Collins
If you want really good salad dressing, try this Rafferty's Ranch Dressing Recipe. It's not like the usual kind; it's special and makes your food taste awesome.
Prep Time 15 minutes mins
Total Time 15 minutes mins
Course Salad
Cuisine American
Servings 4
Calories 145 kcal
Mixing Bowl
Whisk
Measuring Cups
- 1/2 to 1 cupĀ Sour cream
- 1 cup Mayonnaise
- 1/4 cupĀ Buttermilk
- White onions diced (to taste)
- Eggs diced (1 or 2, as per preference)
- 1 tbsp Fresh parsley (finely chopped)
- White pepper to taste
- 1 tsp Garlic (minced)
- 1/2 tsp Salt (to taste)
In a bowl, blend 1 cup mayonnaise with 1/4 cup buttermilk.
Add 1/2 to 1 cup sour cream, adjusting to taste.
Incorporate diced onions, eggs, minced garlic, and chopped parsley.
Season with white pepper for mild heat, salt to taste.
Stir ingredients until well combined.
Refrigerate for hours to enhance flavors before serving.
- Use fresh ingredients for the best flavor.
- Adjust sour cream to achieve the desired creaminess.
- Dice onions and eggs finely for even distribution.
Keyword Rafferty's Ranch Dressing Recipe