In case you love jerk hen, you will love this Bahama breeze jerk hen pasta. The proper mix of spices and hen makes for a scrumptious, hearty meal. On this weblog, I’ll share with you a Bahama Breeze Jerk Hen Pasta Recipe that’s extraordinarily scrumptious. This pasta dish is infused with the flavours of the Bahamas! The jerk hen is succulent and filled with flavour, whereas the pasta is cooked to perfection. The Bahama breeze jerk hen pasta is a dish that may tantalise your style buds and go away you wanting extra.
This jerk hen pasta is the right mix of candy and spicy. The Bahama breeze sauce is made with a mix of pineapple juice, lime juice, and habanero peppers, which supplies it a pleasant stability of sweetness and warmth. The hen is cooked in a jerk seasoning, which supplies it a pleasant smoky flavour. The pasta is then tossed within the sauce with some chopped inexperienced onions and cilantro. This dish is certain to please any palate!
How To Make Bahama Breeze Jerk Hen Pasta
It is no secret that Bahama Breeze is thought for its tropical flavours. The Bahama breeze jerk hen pasta dish is a superb instance of that! This jerk hen pasta is every thing you want for a fast and simple weeknight meal. It is full of flavour, because of the addition of Bahamian jerk seasoning, and it comes collectively in simply Half-hour. Plus, it is a one-pot meal, so there’s minimal cleanup required. It is summertime, it is scorching exterior, and you do not need something too heavy or wealthy. The proper match for this time of 12 months is a cool pasta dish that’s mild on the abdomen and light-weight on the pockets!
Components To Make Bahama Breeze Jerk Hen Pasta
- 3 boneless skinless hen breasts
- 3 tablespoons jerk seasoning, divided
- 2 tablespoons extra-virgin olive oil, divided
- 1 Lb penne
- 1 purple bell pepper, sliced
- 1 orange bell pepper, sliced
- 1 cup diced onion
- 1 jalapeno, seeded and minced
- ⅓ cup sliced inexperienced onions
- 3 cloves garlic, minced
- ½ cup low-sodium hen broth
- ¾ cup heavy cream or half and half
- ½ tablespoon kosher salt
- ½ cup freshly grated Parmesan
- ¼ cup chopped parsley
Step By Step Directions To Make Bahama Breeze Jerk Hen Pasta
Step1
Refrigerate the hen for a minimum of one hour or as much as eight hours after seasoning it on each side with 2 tablespoons of jerk seasoning.
Step2
Flip the oven on to 400 levels Fahrenheit.
Step3
Over medium warmth, warmth 1 tablespoon of olive oil in a big skillet. Add the hen and prepare dinner for two to three minutes.
Step4
Prepare dinner the hen for 3 extra minutes on the opposite aspect. Place the hen within the oven and roast it for about 25-Half-hour.
Step5
Verify the hen’s doneness with a meat thermometer. A temperature of 165 levels Fahrenheit ought to be reached contained in the meat.
Step6
Whereas the hen roasts, boil salted water and prepare dinner the pasta till al dente. It is best to have it prepared in about seven to eight minutes. Drain and put aside the pasta as soon as it’s carried out.
Step7
As quickly because the hen is roasted, take away it from the oven, switch it to a plate, and canopy it with a towel.
Step8
The bell peppers and onions ought to be sauteed for 4 minutes over medium-high warmth with the remaining olive oil.
Step9
Subsequent, add the garlic, jalapenos, and inexperienced onions, and prepare dinner for two minutes. Within the subsequent step, deliver the to a boil the hen broth.
Step10
Stir within the heavy cream, salt, and Parmesan after reducing the warmth to low. After that, stir within the pasta.
Step11
Serve the hen over the pasta after chopping it into slices. If desired, garnish with chopped parsley and sliced inexperienced onion.
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Conclusions
This dish is a flavorful and hearty strategy to get pleasure from jerk hen, and it is good for a fast weeknight meal. The Bahama Breeze Jerk Hen Pasta is a good way to get your repair of Caribbean flavour, and it is positive to develop into a brand new household favorite. Thanks for making an attempt this recipe, and we hope you get pleasure from it as a lot as we do!
Sara Collins is a food blogger at TastyDive. She shares simple and family-friendly recipes made with everyday ingredients. Her mission is to help home cooks enjoy tasty meals without stress.
