If you love sweet heat, this sauce is for you. The Buffalo Wild Wings Mango Habanero Sauce Recipe is bold and exciting. It mixes fruity mango with fiery habanero heat.
This sauce tastes sticky, spicy and slightly sweet. Many people love it on wings and snacks. Making it at home is easy and fun.
In this post, you will learn How to make Buffalo Wild Wings Mango Habanero Sauce step by step. I will also share the exact Ingredients for Buffalo Wild Wings Mango Habanero Sauce you need.
My Experience With This Recipe
I tried this recipe after craving restaurant-style wings. The store sauce felt too expensive. I made this at home instead. The smell was amazing while cooking. Sweet mango and spicy peppers filled the kitchen.
The first taste surprised me. It was sweet first, then very spicy. My family loved it on wings. I now keep this sauce ready in my fridge. It adds fun heat to many meals.
Recipe Card info
- Recipe Name: Buffalo Wild Wings Mango Habanero Sauce
- Servings: 8
- Prep Time: 10 mins
- Cook Time: 15 mins
- Total Time: 25 mins
- Course: Sauce
- Cuisine: American
- Calories: 70 kcal per serving
Equipment List
- Small saucepan
- Blender or food processor
- Wooden spoon
- Measuring cups
- Measuring spoons
- Heat-safe bowl
Ingredients You Need for Buffalo Wild Wings Mango Habanero Sauce
- 1 cup mango chunks, fresh or frozen
- 2 habanero peppers, seeded
- ½ cup sugar
- ¼ cup white vinegar
- 2 tablespoons honey
- 2 tablespoons butter
- 1 teaspoon garlic powder
- ½ teaspoon salt
- ½ teaspoon paprika
Instructions
1. Prepare the Peppers
Wear gloves. Remove seeds from habanero peppers. Chop them roughly.
2. Add Ingredients to Pan
Add mango, peppers, sugar, vinegar and honey to a saucepan.
3. Cook the Mixture
Cook on medium heat. Stir often until mango becomes very soft.
4. Blend Until Smooth
Pour mixture into blender. Blend until smooth and thick.
5. Return to Heat
Pour sauce back into pan. Cook on low heat gently.
6. Add Butter and Spices
Add butter, garlic powder, salt, and paprika. Stir well.
7. Simmer the Sauce
Simmer for five minutes. Sauce should thicken slightly.
8. Taste and Adjust
Taste carefully. Adjust sweetness or salt if needed.
9. Cool the Sauce
Remove from heat. Let sauce cool before storing.
Recipe Tips
- Use ripe mango for best sweetness.
- Always handle habanero peppers carefully.
- Blend sauce very smooth for best texture.
- Adjust pepper amount for less heat.
- Simmer gently to avoid burning sugar.
Nutrition Information
| Nutrient | Amount per Serving |
|---|---|
| Calories | 70 kcal |
| Carbohydrates | 16 g |
| Sugar | 14 g |
| Fat | 2 g |
| Sodium | 120 mg |
Serving Suggestions
This sauce tastes best on crispy chicken wings. You can also brush it on grilled chicken. It works great as a dipping sauce. Try it with shrimp or chicken tenders.
Some people drizzle it over roasted vegetables. I love using it on burgers for spicy flavor. A little goes a long way because it is hot.
Best Sides To Serve With
Storage and Reheating Tips
Store sauce in an airtight jar. Keep it in the fridge for two weeks. Shake well before using. Reheat gently on stove if needed. Use low heat to protect flavor. Do not microwave for long time. Always use clean spoon to avoid spoilage.

Buffalo Wild Wings Mango Habanero Sauce Recipe
Ingredients
- 1 cup mango chunks fresh or frozen
- 2 habanero peppers seeded
- ½ cup sugar
- ¼ cup white vinegar
- 2 tablespoons honey
- 2 tablespoons butter
- 1 teaspoon garlic powder
- ½ teaspoon salt
- ½ teaspoon paprika
Instructions
Prepare the Peppers
- Wear gloves. Remove seeds from habanero peppers. Chop them roughly.
Add Ingredients to Pan
- Add mango, peppers, sugar, vinegar and honey to a saucepan.
Cook the Mixture
- Cook on medium heat. Stir often until mango becomes very soft.
Blend Until Smooth
- Pour mixture into blender. Blend until smooth and thick.
Return to Heat
- Pour sauce back into pan. Cook on low heat gently.
Add Butter and Spices
- Add butter, garlic powder, salt, and paprika. Stir well.
Simmer the Sauce
- Simmer for five minutes. Sauce should thicken slightly.
Taste and Adjust
- Taste carefully. Adjust sweetness or salt if needed.
Cool the Sauce
- Remove from heat. Let sauce cool before storing.
Notes
- Use ripe mango for best sweetness.
- Always handle habanero peppers carefully.
- Blend sauce very smooth for best texture.
- Adjust pepper amount for less heat.
- Simmer gently to avoid burning sugar.
FAQs about Buffalo Wild Wings Mango Habanero Sauce
Is this sauce very spicy like the restaurant version?
Yes, this sauce is very spicy. Habanero peppers bring strong heat. You can reduce heat by using fewer peppers.
Can I use canned mango instead of fresh?
Yes, canned mango works well. Drain syrup fully before using. Fresh mango gives slightly better flavor.
How can I make this sauce less sweet?
Reduce sugar slightly and add more vinegar. Balance flavors slowly and taste often.
Can I freeze this mango habanero sauce?
Yes, freeze in small containers. Thaw in fridge overnight and stir before using.
Is this sauce good for more than wings?
Yes, it works with tacos, wraps, and grilled meats. Many people enjoy it as dipping sauce.
Conclusion
This Buffalo Wild Wings Mango Habanero Sauce Recipe is bold and fun. It brings sweet heat to any dish. Now you know How to make Buffalo Wild Wings Mango Habanero Sauce at home.
Keep the Ingredients for Buffalo Wild Wings Mango Habanero Sauce ready. This sauce turns simple food into something exciting. Try it once, and you will want it again and again.
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Sara Collins is a food blogger at TastyDive. She shares simple and family-friendly recipes made with everyday ingredients. Her mission is to help home cooks enjoy tasty meals without stress.


















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