Cajun Fried Shrimp Recipe

Cajun Fried Shrimp

Is there something extra superior than fried seafood in your grill? Nothing. Not even beer. For those who assume that, you then’re in for a deal with! Fried shrimp is the proper pub meals, however there are many different scrumptious methods to serve it in your barbecue. This cajun fried shrimp recipe is a very easy one, too. You possibly can customise it to make it your personal nevertheless you are feeling. Most dishes are adequate to serve with beer, so pair this with a pleasant chilly brew.

The historical past of cajun meals is de facto one of the vital misunderstood topics on the web. A lot of the knowledge concerning cajun delicacies is both incorrect or outdated, and that’s why cajun meals is sometimes called “junk meals” or “fried meals.”

I like cajun fried shrimp. I like them in nearly each means, form, and kind! Nonetheless, I’m fairly choosy on the subject of meat. I’m proud of pork, rooster, turkey, fish, and anything. Nonetheless, I usually run into shrimp on the retailer. It’s not in every single place but, however I’ve seen shrimp on sale at Costco. So, after a few years of experimenting alone, I lastly found out the proper cajun fried shrimp recipe!

How To Make Cajun Fried Shrimp

This can be a tremendous cajun easy recipe that’s extraordinarily straightforward to make; it’s additionally pretty fast to arrange. Although this recipe may be very easy, it’s positive to be filled with flavour. Use this shrimp recipe for easy fried shrimp at your subsequent Louisiana New 12 months’s social gathering, or for every other informal day-to-day meals. The traditional Cajun seasoning, celery, onion, bell pepper, and garlic are all concerned on this dish, so you might have many various prospects to your fried shrimp recipe.

Components

For The Shrimp

  • Giant Shrimp (peeled and de-veined leaving tail and one shell phase on), 1 lb 
  • Vegetable oil 

For The Breading

  • All-purpose flour, 2 cups
  • Cayenne Pepper, 1 tablespoon
  • Outdated Bay Seasoning, 1 tablespoon 
  • Paprika, 1 tablespoon
  • McCormick Lemon, 1 teaspoon
  •  Pepper Seasoning, 1 teaspoon
  • Garlic Powder, 1 teaspoon 
  • Coriander (floor), 1 teaspoon
  • Salt, 1 teaspoon
  • Black Pepper, 1 teaspoon

For the egg wash

  • 1 Egg
  • Milk (splash)

Directions

Step 1

In a big bowl, mix the sifted flour, outdated bay seasoning, cayenne pepper, paprika, garlic powder, lemon & pepper seasoning, coriander, black pepper and salt.

Step 2

Dip the shrimp into the flour combination and coat every shrimp evenly with the combination. Allow them to relaxation within the fridge for half-hour.

Step 3

In a bowl, whisk egg and milk collectively. Dip the shrimp in an egg wash to fully coat them after which right into a flour combination to fully coat them after which onto a clear plate.

Step 4

In a deep fryer, warmth the oil to 375 levels F. Fill the pan with sufficient oil in order that the shrimp is totally lined. Fry shrimp in batches for 3-4 minutes or till golden brown.

Step 5

Take the shrimp out of the oil and lay them on a paper towel to empty. Serve together with your favorite Crimson Beans & Rice or Remoulade Sauce in a basket.

Cajun Fried Shrimp Recipe

Delicacies: American

Delicacies kind: Appetizer

Servings: 2 Servings

Preparation time: 40 Minutes

Cooking time: 10 Minutes

Complete time: 50 Minutes

Additionally Learn: Boom Boom Shrimp

Sara Collins is a food blogger at TastyDive. She shares simple and family-friendly recipes made with everyday ingredients. Her mission is to help home cooks enjoy tasty meals without stress.