Crispy Air Fryer Broccoli Recipe is a quick and tasty side dish. It is simple and full of flavor. This Crispy Air Fryer Broccoli Recipe gives you crunchy edges and tender bites. You only need a few fresh ingredients.
Many people ask how to make Crispy Air Fryer Broccoli at home. This guide will help you step by step. It is healthy, easy and very delicious.
My Experience With This Recipe
I love making this recipe on busy days. It saves so much time. The air fryer makes the broccoli crispy outside. Inside stays soft and tender.
My family enjoys it with rice and chicken. Even kids like this crispy version. I tested many times to get perfect timing. Now it comes out great every time.
Recipe Card info
- Recipe Name: Crispy Air Fryer Broccoli Recipe
- Servings: 4
- Prep Time: 10 mins
- Cook Time: 10 mins
- Total Time: 20 mins
- Course: Side Dish
- Cuisine: American
- Calories: 120 kcal per serving
Equipment List
- Air fryer
- Mixing bowl
- Knife
- Cutting board
- Measuring spoons
- Tongs
Ingredients You Need for Crispy Air Fryer Broccoli Recipe
- 1 large head broccoli, cut into florets
- 2 tablespoons olive oil
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon garlic powder
- 1/4 teaspoon red chili flakes
- 2 tablespoons grated parmesan cheese
- 1 teaspoon lemon juice
Instructions
- Wash and Cut the Broccoli
Wash the broccoli well under cold water. Dry it fully with a towel. Cut into medium florets. Try to keep pieces equal size for even cooking. - Season the Broccoli
Place broccoli in a mixing bowl. Add olive oil, salt, pepper, garlic powder and chili flakes. Toss well until each piece is coated evenly with seasoning. - Preheat the Air Fryer
Preheat your air fryer to 375°F for three minutes. This helps the broccoli cook evenly. A hot air fryer gives better crisp texture. - Arrange in Basket
Place broccoli in the air fryer basket. Spread in one single layer. Do not overcrowd. Leave space between pieces so air can move around freely. - Air Fry Until Crispy
Cook at 375°F for 8 to 10 minutes. Shake the basket halfway through cooking. Check for golden edges and crispy tips before removing. - Add Cheese and Lemon
Sprinkle parmesan cheese over hot broccoli. Drizzle fresh lemon juice on top. Toss lightly and serve warm for best flavor and taste.
Recipe Tips
- Cut broccoli into equal sizes.
- Do not overcrowd the basket.
- Shake halfway for even crisp.
- Add extra cheese for more flavor.
- Serve immediately for best texture.
Nutrition Information
| Nutrient | Amount per Serving |
|---|---|
| Calories | 120 kcal |
| Protein | 4 g |
| Fat | 8 g |
| Carbs | 9 g |
| Fiber | 3 g |
Serving Suggestions
Serve this Crispy Air Fryer Broccoli Recipe with grilled chicken or baked fish. It also tastes great with rice bowls or pasta.
You can add it to wraps or salads for extra crunch. I sometimes enjoy it as a healthy snack. It is best served hot and fresh from the air fryer.
Best Sides To Serve With
- Garlic butter chicken
- Lemon rice
- Grilled salmon
- Mashed potatoes
- Quinoa salad
- Steak strips
These sides pair very well with the crispy flavor.
Storage and Reheating Tips
Store leftover broccoli in an airtight container. Keep it in the fridge for up to three days. To reheat, place back in air fryer.
Heat at 350°F for three to four minutes. This keeps it crispy again. Avoid microwaving because it makes broccoli soft.
Crispy Air Fryer Broccoli Recipe
Equipment
- Air fryer
- Mixing Bowl
- Knife
- Cutting Board
- Measuring Spoons
- Tongs
Ingredients
- 1 large head broccoli cut into florets
- 2 tablespoons olive oil
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon garlic powder
- 1/4 teaspoon red chili flakes
- 2 tablespoons grated parmesan cheese
- 1 teaspoon lemon juice
Instructions
Wash and Cut the Broccoli
- Wash the broccoli well under cold water. Dry it fully with a towel. Cut into medium florets. Try to keep pieces equal size for even cooking.
Season the Broccoli
- Place broccoli in a mixing bowl. Add olive oil, salt, pepper, garlic powder, and chili flakes. Toss well until each piece is coated evenly with seasoning.
Preheat the Air Fryer
- Preheat your air fryer to 375°F for three minutes. This helps the broccoli cook evenly. A hot air fryer gives better crisp texture.
Arrange in Basket
- Place broccoli in the air fryer basket. Spread in one single layer. Do not overcrowd. Leave space between pieces so air can move around freely.
Air Fry Until Crispy
- Cook at 375°F for 8 to 10 minutes. Shake the basket halfway through cooking. Check for golden edges and crispy tips before removing.
Add Cheese and Lemon
- Sprinkle parmesan cheese over hot broccoli. Drizzle fresh lemon juice on top. Toss lightly and serve warm for best flavor and taste.
Notes
- Cut broccoli into equal sizes for even cooking.
- Do not overcrowd the air fryer basket.
- Shake halfway for even crisp texture.
- Add extra parmesan for stronger flavor.
- Store in fridge up to three days and reheat in air fryer at 350°F for 3 to 4 minutes.
FAQs about Crispy Air Fryer Broccoli Recipe
- Can I use frozen broccoli for this recipe?
Yes, you can use frozen broccoli. Thaw and dry it well first. Extra water will stop it from getting crispy in the air fryer. - Why is my broccoli not crispy?
It may be overcrowded in the basket. Too much oil can also make it soft. Always spread pieces in one layer and shake halfway. - Can I skip parmesan cheese?
Yes, you can skip the cheese. The broccoli will still taste good. You can also use nutritional yeast for a dairy free option. - What temperature is best for air frying broccoli?
I recommend cooking at 375°F. This temperature gives crispy edges and tender centers without burning the broccoli pieces. - Is this recipe healthy?
Yes, it is very healthy. Broccoli is rich in fiber and vitamins. Air frying uses less oil than deep frying methods.
Conclusion
This Crispy Air Fryer Broccoli Recipe is simple and tasty. It is perfect for busy days.
Now you know how to make Crispy Air Fryer Broccoli easily at home. The Ingredients for Crispy Air Fryer Broccoli are simple and fresh.
Try this recipe today and enjoy a healthy side dish with your family. It is quick, crispy and full of flavor.
Sara Collins is a food blogger at TastyDive. She shares simple and family-friendly recipes made with everyday ingredients. Her mission is to help home cooks enjoy tasty meals without stress.
