Fried Chocolate Pies

fried chocolate pies

In case you’re a fan of pies, it’s most likely a superb factor that you just’re right here. All of us love a pleasant crusty pie, a juicy filling, and a superb layer of frosting. Since pie is a well-liked dish, it is sensible that it could be a preferred recipe. Nevertheless, salting the dough and cooking for hours is just not sometimes one thing that pursuits or evokes individuals. In reality, it looks like most individuals would quite make one thing a lot less complicated.

A Fried Chocolate Pies constructed from scratch the quaint means is unrivalled. Peach and chocolate are my favourites in relation to fried pies. When making a peach pie just like the one my nice grandmother made, you want dried peaches. Neither contemporary nor canned tomatoes pack the identical form of flavour as dried ones. To be able to make fried chocolate pies like I grew up with, you need to make your personal chocolate paste with sugar, butter, and cocoa powder, identical to my Aunt Sue does, and use the recipe I included in my first cookbook, as I am sharing with you.

A chocolate crust or flaky pastry can be used to make fried chocolate pies. In case you determine to fry the pies you possibly can fill them with a home made chocolate pudding after which bake them. Serve them as soon as they’re golden and crispy, or drizzle melted chocolate over them.

Table of Contents

How To Make Fried Chocolate Pies

This can be a quite simple dessert and appears to be one of many best issues to make for a celebration. There’s a lengthy and storied historical past behind this dessert and it’s most likely one of the scrumptious. We created it to reap the benefits of the truth that we love chocolate and pies, and it’s not very straightforward to make. In case you like chocolate, however don’t like pie, you’re in for a deal with. It’s the final word chocolate pie dessert. So let’s get began!

Substances

For Dough

  • All-purpose flour, 2 cups
  • Salt, 1 teaspoon
  • Shortening, 1/2 cup
  • Milk, 1/2 cup
  • Vegetable oil

For Filling

  • Sugar, 2 cups
  • Cocoa powder (unsweetened), 6 tablespoon
  • Butter or margarine (melted), 1/2 cup

Directions

Step 1

Stir sugar and cocoa powder collectively in a medium bowl. As soon as the combination turns into a paste, add melted butter and blend till mixed. Go away apart whilst you make the dough.

Step 2

Combine flour and salt collectively in a medium bowl. Utilizing a long-tipped fork, reduce up the shortening. Add the milk and stir till the dough sticks collectively. Divide into 10 equal items. Utilizing floured surfaces, roll out every portion right into a 5-of-6-inch circle.

Step 3

Fill every with 2 tablespoons of filling. With a fork, crimp the perimeters of the paper. Pour 1/4 inch of oil into a big skillet and warmth over medium warmth.

Step 4

Within the sizzling oil, cook dinner the chocolate pies till they’re brown on either side, turning them as essential. Switch to a plate lined with paper towels. In case you like, you possibly can sprinkle powdered sugar over fried chocolate pies.

Fried Chocolate Pies

Delicacies: American

Delicacies kind: Dessert

Servings: 10 Servings

Preparation time: 30 Minutes

Cooking time: 10 Minutes

Whole time: 40 Minutes

Additionally Learn: Nigerian Meat Pie Recipe

Sara Collins is a food blogger at TastyDive. She shares simple and family-friendly recipes made with everyday ingredients. Her mission is to help home cooks enjoy tasty meals without stress.