Fried Strawberry Cheesecake Sandwiches Recipe

Fried Strawberry Cheesecake Sandwiches Recipe

Fried Strawberry Cheesecake Sandwiches Recipe are a fun and delicious dessert. They are crispy on the outside and soft inside. Sweet strawberries and creamy cheesecake make the perfect filling. This treat is easy to make at home.

Everyone will love it. Learning how to make Fried Strawberry Cheesecake Sandwiches is simple and it is perfect for a party or cozy night.

With just a few ingredients, you can enjoy this sweet, crispy dessert anytime. Follow this recipe for a tasty result.

My Experience With This Recipe

I first made Fried Strawberry Cheesecake Sandwiches for a weekend treat. The smell of frying dough filled the kitchen. The crispy golden outside and soft, creamy inside were amazing.

My family loved the strawberries mixed with cheesecake filling. It was quick to prepare, and fun to eat.

I liked making little sandwiches because each one looked cute and perfect. Now, this dessert is one of our favorites for birthdays and special occasions.

Recipe Card Info

  • Recipe Name: Fried Strawberry Cheesecake Sandwiches
  • Servings: 6
  • Prep Time: 20 mins
  • Cook Time: 10 mins
  • Total Time: 30 mins
  • Course: Dessert
  • Cuisine: American
  • Calories: 300 kcal per serving
Fried Strawberry Cheesecake Sandwiches Recipe
Fried Strawberry Cheesecake Sandwiches Recipe

Equipment List

  • Frying pan or deep fryer
  • Small mixing bowls
  • Spoon or spatula
  • Knife and cutting board
  • Measuring cups and spoons
  • Slotted spoon
  • Paper towels
  • Serving plate

Ingredients You Need for Fried Strawberry Cheesecake Sandwiches

  • 6 slices of white sandwich bread
  • 4 ounces cream cheese, softened
  • 6 fresh strawberries, sliced
  • 2 tablespoons sugar
  • 1 teaspoon vanilla extract
  • 1 egg
  • ¼ cup milk
  • ½ cup all-purpose flour
  • ½ cup breadcrumbs
  • Oil for frying (vegetable or canola)
  • Powdered sugar for topping (optional)

Instructions

  1. Prepare the Cheesecake Filling
    Mix cream cheese, sugar and vanilla in a bowl. Stir until smooth and creamy.
  2. Prepare Strawberries
    Wash and slice strawberries. Make sure slices are not too thick for sandwiches.
  3. Assemble Sandwiches
    Spread cream cheese mixture on bread slices. Add strawberries. Cover with another bread slice.
  4. Cut the Sandwiches
    Trim crusts if desired. Cut sandwiches into halves or quarters for frying.
  5. Prepare the Breading Station
    In one bowl, mix flour. In another, beat egg with milk. Place breadcrumbs in a third bowl.
  6. Coat the Sandwiches
    Dip sandwiches in flour, then egg mixtur and finally coat with breadcrumbs.
  7. Heat the Oil
    Pour oil into a frying pan. Heat over medium heat until hot but not smoking.
  8. Fry the Sandwiches
    Place sandwiches carefully in oil. Fry 2–3 minutes each side until golden brown.
  9. Drain and Cool
    Remove sandwiches with a slotted spoon. Place on paper towels to drain excess oil.
  10. Serve and Enjoy
    Sprinkle powdered sugar on top. Serve warm for the best taste and texture.

Recipe Tips

  • Use fresh, ripe strawberries for the best flavor.
  • Do not overcrowd the pan while frying.
  • Keep the oil temperature steady for even browning.
  • Serve immediately for crispiness.
  • You can add chocolate drizzle for extra sweetness.

Nutrition Information

NutrientAmount per Serving
Calories300 kcal
Protein5 g
Carbohydrates35 g
Fat15 g
Fiber2 g
Sugar12 g

Serving Suggestions

Fried Strawberry Cheesecake Sandwiches are best served warm. They pair well with a scoop of vanilla ice cream.

Drizzle chocolate or strawberry sauce for extra flavor. You can also add fresh berries on the side. Perfect for dessert after dinner or as a sweet treat at a party.

Best Sides To Serve With

Storage and Reheating Tips

These sandwiches are best eaten fresh. Store leftovers in an airtight container in the fridge for 1 day. Reheat in a toaster oven or air fryer to keep crispiness. Avoid microwaving for too long as it can make them soggy.

Fried Strawberry Cheesecake Sandwiches Recipe

Fried Strawberry Cheesecake Sandwiches Recipe

Sara Collins
Fried Strawberry Cheesecake Sandwiches are a fun and delicious dessert. They are crispy on the outside and soft inside. Sweet strawberries and creamy cheesecake make the perfect filling. This treat is easy to make at home.
Prep Time 20 minutes
Cook Time 10 minutes
Total Time 30 minutes
Course Dessert
Cuisine American
Servings 6
Calories 300 kcal

Ingredients
  

  • 6 slices of white sandwich bread
  • 4 ounces cream cheese softened
  • 6 fresh strawberries sliced
  • 2 tablespoons sugar
  • 1 teaspoon vanilla extract
  • 1 egg
  • ¼ cup milk
  • ½ cup all-purpose flour
  • ½ cup breadcrumbs
  • Oil for frying vegetable or canola
  • Powdered sugar for topping optional

Instructions
 

Prepare the Cheesecake Filling

  • Mix cream cheese, sugar and vanilla in a bowl. Stir until smooth and creamy.

Prepare Strawberries

  • Wash and slice strawberries. Make sure slices are not too thick for sandwiches.

Assemble Sandwiches

  • Spread cream cheese mixture on bread slices. Add strawberries. Cover with another bread slice.

Cut the Sandwiches

  • Trim crusts if desired. Cut sandwiches into halves or quarters for frying.

Prepare the Breading Station

  • In one bowl, mix flour. In another, beat egg with milk. Place breadcrumbs in a third bowl.

Coat the Sandwiches

  • Dip sandwiches in flour, then egg mixtur and finally coat with breadcrumbs.

Heat the Oil

  • Pour oil into a frying pan. Heat over medium heat until hot but not smoking.

Fry the Sandwiches

  • Place sandwiches carefully in oil. Fry 2–3 minutes each side until golden brown.

Drain and Cool

  • Remove sandwiches with a slotted spoon. Place on paper towels to drain excess oil.

Serve and Enjoy

  • Sprinkle powdered sugar on top. Serve warm for the best taste and texture.

Notes

  • Use fresh, ripe strawberries for the best flavor.
  • Do not overcrowd the pan while frying.
  • Keep the oil temperature steady for even browning.
  • Serve immediately for crispiness.
  • You can add chocolate drizzle for extra sweetness.
Keyword Fried Strawberry Cheesecake Sandwiches Recipe

FAQs about Fried Strawberry Cheesecake Sandwiches

Q1: Can I make these sandwiches ahead of time?
Yes, you can assemble them but fry just before serving. This keeps them crispy and fresh.

Q2: Can I use frozen strawberries?
Yes, but thaw and drain them first. Frozen strawberries may release extra juice when frying.

Q3: Can I bake instead of fry?
Yes, bake at 375°F for 10–12 minutes. Brush with butter to get a golden color.

Q4: Can I use other bread types?
Yes, brioche or sweet bread works well. They add extra flavor and softness.

Q5: Can I add other fruits?
Yes, blueberries or raspberries can replace strawberries. Make sure they are not too watery.

Conclusion

Fried Strawberry Cheesecake Sandwiches are a fun, delicious dessert that is easy to make. Learning how to make Fried Strawberry Cheesecake Sandwiches is simple, and the result is crispy, sweet and creamy.

With simple ingredients and a few steps, you can enjoy this dessert anytime. Serve warm and watch everyone enjoy each bite.

This treat is perfect for family, friends or special occasions. Try this recipe today and enjoy a homemade dessert everyone will love.

Sara Collins is a food blogger at TastyDive. She shares simple and family-friendly recipes made with everyday ingredients. Her mission is to help home cooks enjoy tasty meals without stress.