The Grasshopper Cocktail Recipe is sweet, creamy and very refreshing. It has a smooth mint chocolate flavor. This drink feels perfect after dinner or during parties.
Many people love it for its green color and cool taste. This Grasshopper Cocktail Recipe is simple and quick.
You only need a few classic ingredients. If you want to learn how to make grasshopper cocktail at home, this guide will help you step by step.
My Experience With This Recipe
I first tried this drink at a family gathering. The green color caught my eye fast. I loved the minty smell. When I tasted it, the flavor felt smooth and rich. It reminded me of mint chocolate ice cream.
Later, I made it at home for friends. Everyone asked for the recipe. Since then, this cocktail is my favorite dessert drink. It always feels fun and special.
Recipe Card Info
- Recipe Name: Grasshopper Cocktail
- Servings: 1 drink
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Course: Cocktail
- Cuisine: American
- Calories: 290 kcal per serving
Equipment List
- Cocktail shaker
- Measuring jigger
- Strainer
- Martini or coupe glass
- Ice cubes
Ingredients You Need for Grasshopper Cocktail
- 1 ounce green crème de menthe
- 1 ounce white crème de cacao
- 1 ounce heavy cream
- Ice cubes
- Chocolate shavings for garnish
- Fresh mint leaf for garnish
Instructions
1. Chill the Glass
Place your cocktail glass in the freezer. Let it chill while you prepare the drink.
2. Add Ice to Shaker
Fill the cocktail shaker halfway with ice cubes. This helps chill the drink well.
3. Pour the Liqueurs
Add crème de menthe and crème de cacao into the shaker. Pour carefully using a jigger.
4. Add the Cream
Pour heavy cream into the shaker. This makes the cocktail smooth and creamy.
5. Shake Well
Close the shaker tightly. Shake for fifteen seconds until the drink feels very cold.
6. Strain the Cocktail
Remove the chilled glass from freezer. Strain the drink into the glass slowly.
7. Garnish and Serve
Add chocolate shavings and a mint leaf. Serve immediately while cold.
Recipe Tips
- Use heavy cream for best texture.
- Shake well for a smooth drink.
- Chill the glass for better taste.
- Use fresh ice for clean flavor.
- Do not overpour liqueurs.
Nutrition Information
| Nutrient | Amount per Serving |
|---|---|
| Calories | 290 kcal |
| Carbohydrates | 18 g |
| Fat | 18 g |
| Sugar | 16 g |
| Protein | 2 g |
| Sodium | 25 mg |
Serving Suggestions
Serve the grasshopper cocktail very cold. It works best as a dessert drink. You can enjoy it after dinner. It also fits well at holiday parties.
Serve it in clear glasses to show the green color. Add chocolate garnish for extra style. This drink feels fun and elegant at the same time.
Best Sides To Serve With
This cocktail pairs well with chocolate desserts. Brownies taste great with it. Mint cookies are another good choice. Serve with light cakes or cupcakes. Ice cream also works nicely. These sides match the mint chocolate flavor perfectly.
Storage and Reheating Tips
This cocktail tastes best fresh. Do not store it for long time. Cream may separate if kept. You can pre-measure ingredients earlier.
Store them chilled in the fridge. Shake fresh before serving. Reheating is not needed for this drink.
Grasshopper Cocktail Recipe
Ingredients
- 1 ounce green crème de menthe
- 1 ounce white crème de cacao
- 1 ounce heavy cream
- Ice cubes
- Chocolate shavings for garnish
- Fresh mint leaf for garnish
Instructions
Chill the Glass
- Place your cocktail glass in the freezer. Let it chill while you prepare the drink.
Add Ice to Shaker
- Fill the cocktail shaker halfway with ice cubes. This helps chill the drink well.
Pour the Liqueurs
- Add crème de menthe and crème de cacao into the shaker. Pour carefully using a jigger.
Add the Cream
- Pour heavy cream into the shaker. This makes the cocktail smooth and creamy.
Shake Well
- Close the shaker tightly. Shake for fifteen seconds until the drink feels very cold.
Strain the Cocktail
- Remove the chilled glass from freezer. Strain the drink into the glass slowly.
Garnish and Serve
- Add chocolate shavings and a mint leaf. Serve immediately while cold.
Notes
- Use heavy cream for best texture.
- Shake well for a smooth drink.
- Chill the glass for better taste.
- Use fresh ice for clean flavor.
- Do not overpour liqueurs.
FAQs About Grasshopper Cocktail
What does a grasshopper cocktail taste like?
The grasshopper cocktail tastes sweet and creamy. It has a strong mint flavor with soft chocolate notes. Many people compare it to mint chocolate ice cream.
Can I make a grasshopper cocktail without alcohol?
Yes, you can make a non alcoholic version. Use mint syrup, chocolate syrup, and cream. Shake well with ice and serve chilled.
How to make grasshopper cocktail thicker?
Use more heavy cream or add a scoop of vanilla ice cream. This makes the drink richer and thicker like a milkshake.
Is grasshopper cocktail strong in alcohol?
No, it is mild. The cream softens the alcohol taste. It feels smooth and easy to drink.
Can I prepare grasshopper cocktail in advance?
It is better fresh. If needed, mix liqueurs earlier. Add cream and shake just before serving.
Conclusion
This Grasshopper Cocktail Recipe is creamy, sweet and very easy. It needs few ingredients and simple steps.
Now you know how to make grasshopper cocktail at home. The mint chocolate flavor feels refreshing and fun.
Serve it as a dessert drink or party treat. Once you try it, you will love it. This classic cocktail always brings smiles and comfort.
Sara Collins is a food blogger at TastyDive. She shares simple and family-friendly recipes made with everyday ingredients. Her mission is to help home cooks enjoy tasty meals without stress.
