Guy Fieri Garlic Bread Recipe

The Guy Fieri Garlic Bread Recipe is bold, fun and full of flavor. This bread feels like a party on your plate. It has garlic, butter, herbs and cheese. The Guy Fieri Garlic Bread Recipe is great for pasta, soups or snacks.

You will love each rich and toasty bite. In this guide, I will show you how to make Guy Fieri Garlic Bread Recipe at home with simple steps and easy tools.

My Experience With This Recipe

I love garlic bread, but this one feels special. It has a strong garlic taste and a cheesy top. The butter melts into the bread and the smell fills the kitchen. My family finished it very fast and asked for more.

I like this recipe because it is simple but still feels like restaurant food. It is great for guests, movie nights or cozy dinners at home.

Recipe Card info

• Recipe Name: Guy Fieri Garlic Bread
• Servings: 6
• Prep Time: 10 mins
• Cook Time: 15 mins
• Total Time: 25 mins
• Course: Appetizer
• Cuisine: American
• Calories: 260 kcal per serving

Equipment List

• Mixing bowl
• Small pan
• Spoon or spatula
• Baking sheet
• Oven
• Knife
• Cutting board
• Brush for butter mix

Ingredients You Need for Guy Fieri Garlic Bread Recipe

• 1 large baguette or Italian loaf
• 1 stick unsalted butter, softened
• 4 cloves garlic, finely minced
• 2 tablespoons fresh parsley, chopped
• 1 tablespoon olive oil
• 1 cup shredded mozzarella cheese
• 2 tablespoons grated Parmesan cheese
• ½ teaspoon salt
• ½ teaspoon black pepper
• ½ teaspoon chili flakes optional
• Lemon zest from half a lemon optional

Instructions

1. Slice the Bread

Cut the loaf lengthwise with a sharp knife. Make even pieces so the topping spreads well and bakes evenly without burning.

2. Melt the Butter

Add butter to a small pan on low heat. Let it melt slowly so it does not brown and keeps a smooth creamy texture.

3. Add Garlic to Butter

Stir in minced garlic and cook lightly. Do not burn it because burnt garlic tastes bitter and will change the whole flavor.

4. Mix Herbs and Seasoning

Add parsley, salt, pepper and chili flakes. Stir well so every part of the butter mix carries flavor to the bread surface.

5. Spread the Garlic Butter

Brush the garlic butter over the sliced bread. Cover corners well so each bite feels rich, moist and full of flavor.

6. Add the Cheese Layer

Sprinkle mozzarella and Parmesan over the bread. Spread evenly so each slice gets stretchy cheese and melts nicely during baking.

7. Bake the Bread

Place bread on baking sheet and bake. Keep oven at 375°F until cheese melts and edges turn golden crisp and fragrant.

8. Finish and Serve

Remove from oven and add lemon zest. Rest for two minutes, slice pieces and serve warm while cheese is still soft.

Recipe Tips

• Use fresh garlic for stronger flavor
• Do not overbake or the bread becomes dry
• Add more cheese for extra richness
• You can use French bread or any crusty loaf
• Chili flakes add a nice spicy kick
• Lemon zest gives a bright fresh taste
• Keep butter soft for easy spreading

Nutrition Information

Nutrient	Amount
Calories	260 kcal
Carbohydrates	22 g
Protein	9 g
Fat	15 g
Fiber	2 g
Sodium	420 mg

Serving Suggestions

This Guy Fieri Garlic Bread Recipe goes well with many meals. You can serve it with pasta, grilled chicken, tomato soup or salad. It is great with steak or seafood too.

Serve it during parties, family dinners or game night. Kids and adults both enjoy the cheesy, buttery taste. It also works as a tasty snack with dipping sauce like marinara or ranch.

Best Sides To Serve With

• Spaghetti or any pasta
• Lasagna
• Tomato basil soup
• Caesar salad
• Grilled steak
• Roasted chicken
• Creamy Alfredo dishes

Storage and Reheating Tips

Store leftover garlic bread in an airtight container. Keep it in the fridge for up to two days. For longer storage, freeze it in foil. To reheat, bake in the oven until warm and crispy again.

Avoid the microwave because it makes the bread soft and chewy. Add a little extra cheese before reheating for more flavor.

FAQs about Guy Fieri Garlic Bread Recipe

1. Can I use garlic powder instead of fresh garlic?

Yes, you can use garlic powder, but fresh garlic tastes stronger and richer. Garlic powder works when you are in a hurry or out of fresh garlic at home.

2. Can I make this bread ahead of time?

Yes, you can prepare the bread with butter and cheese earlier. Keep it covered in the fridge, then bake it later when guests arrive or when dinner starts.

3. Can I use vegan butter and cheese?

Yes, vegan butter and plant cheese work well in this recipe. The taste will stay rich and savory and the texture will still be melty and delicious when baked.

4. Why is my garlic bread soggy?

Too much butter or low oven heat can cause soggy bread. Bake at proper temperature and avoid wrapping it while hot because steam softens the crust.

Conclusion

The Guy Fieri Garlic Bread Recipe is simple, bold and very tasty. It turns basic bread into a cheesy, buttery treat full of garlic flavor. Anyone can learn how to make Guy Fieri Garlic Bread Recipe at home with these easy steps.

Use fresh ingredients for the best result. Share it with family and friends and enjoy warm slices with your favorite meals. Once you try it, this recipe will become a regular star on your table.