Longhorn Steakhouse French Onion Soup Recipe

Longhorn Steakhouse French Onion Soup Recipe

When the weather gets cold, nothing is better than soup. One of my favorites is Longhorn Steakhouse’s French Onion Soup Recipe. It’s rich, tasty, and perfect for any day. 

With this straightforward recipe, you can easily prepare it at home. This soup is great for family dinners or special occasions. Follow these steps, and you’ll have a delicious bowl of French Onion Soup in no time.

This recipe tastes just like the one at the restaurant. It’s simple, but the taste is unforgettable. From the sweet onions to the melted cheese, every bite is amazing. Let’s get started and make Longhorn Steakhouse’s French Onion Soup in your kitchen.

What is the Longhorn Steakhouse French Onion Soup Recipe?

Longhorn Steakhouse French Onion Soup is a timeless classic. It has sweet, cooked onions in a tasty beef broth. The soup is finished with toasted bread and gooey melted cheese.

It’s both comforting and fancy. This recipe is perfect as a starter or main dish. You’ll love its rich and deep flavors.

How Longhorn Steakhouse French Onion Soup Tastes

This soup has a rich, deep flavor. The sweet onions add sweetness. The beef broth is savory and strong. Melted cheese on top is creamy and gooey. Each spoonful blends sweet and savory flavors. It’s a taste you’ll want often.

When I First Tried Longhorn Steakhouse French Onion Soup Recipe

I first savored this soup on a chilly evening. My friend suggested it during a visit to Longhorn Steakhouse. The first spoonful was amazing. I knew I just had to grab the recipe. Since then, it’s become a favorite comfort food at home.

Equipment Needed

  1. Large Pot
  2. Cutting Board
  3. Sharp Knife
  4. Measuring Cups and Spoons
  5. Wooden Spoon
  6. Baking Sheet
  7. Oven
  8. Oven-Safe Bowls
  9. Cheese Grater
  10. Ladle
  11. Broiler

Ingredients You’ll Need For Making Longhorn Steakhouse French Onion Soup Recipe

IngredientQuantity
Large onions4, thinly sliced
Butter4 tbsp
Olive oil1 tbsp
Garlic2 cloves, minced
Sugar1 tsp
Salt1 tsp
Black pepper1/2 tsp
Beef broth4 cups
Dry white wine1 cup
Bay leaf1
Dried thyme1 tsp
Baguette1, sliced
Gruyere cheese2 cups, grated

Instruction To Make Longhorn Steakhouse French Onion Soup Recipe

Step 1. Cook Onions: 

  1. In a large pot, combine butter and olive oil over medium heat until melted.
  2. Add onions, garlic, sugar, salt, and pepper. 
  3. Cook, stirring often, until onions are soft and brown, about 25 minutes.

Step 2. Add Liquids: 

  1. Pour in beef broth and white wine. 
  2. Add bay leaf and thyme. 
  3. Bring to a boil, then reduce the heat and allow it to simmer for 20 minutes.

Step 3. Toast Bread: 

  1. Preheat the oven to 400°F. 
  2. Place baguette slices on a baking sheet. 
  3. Bake until toasted, about 10 minutes.

Step 4. Assemble Soup: 

  1. Remove bay leaf from the soup. 
  2. Pour soup into oven-safe bowls. 
  3. Put toasted bread slices on top of each bowl. 
  4. Sprinkle grated Gruyere cheese over the bread.

Step 5. Broil Soup: 

  1. Place bowls on a baking sheet. 
  2. Broil in the oven for about 5 minutes, until the cheese is melted and bubbly.

Step 6. Serve: 

  1. Carefully remove from the oven. 
  2. Let cool slightly before serving.

Recipe Tips

  • Use sweet onions for a better flavor.
  • Don’t rush the onion cooking process.
  • Adjust seasoning to your taste.
  • Use oven-safe bowls for broiling.
  • Try different cheeses for a unique taste.

Nutrition Information

NutrientAmount Per Serving
Calories350
Total Fat18g
Saturated Fat10g
Cholesterol50mg
Sodium800mg
Total Carbohydrates35g
Dietary Fiber3g
Sugars10g
Protein12g
Vitamin A10% DV
Vitamin C10% DV
Calcium20% DV
Iron10% DV

FAQs About Longhorn Steakhouse French Onion Soup Recipe

Can I use chicken broth instead of beef broth?

Yes, but beef broth gives a richer flavor.

Can I make this soup ahead of time?

It’s even more delicious when enjoyed the next day.

Is there a vegetarian version?

Use vegetable broth and skip the cheese.

How long does it take to make?

About one hour from start to finish.

What To Serve With Longhorn Steakhouse French Onion Soup

  1. Garlic Bread: Crispy, buttery garlic bread goes well with the soup.
  2. Caesar Salad: A fresh, crunchy salad balances the rich soup.
  3. Roasted Vegetables: Simple roasted veggies add a healthy side.
  4. Oyster Crackers: Classic oyster crackers add a nice crunch.
  5. Lemon Rice: Zesty lemon rice provides a light contrast to the rich flavors.

Conclusion

Longhorn Steakhouse’s French Onion Soup is a wonderful dish. It’s rich, comforting, and full of flavor. Perfect for family dinners or special occasions.

Try this recipe and impress your guests. They will love every spoonful. Enjoy your warm bowl of French Onion Soup!

This recipe brings joy and warmth to any meal. Whether you’re a soup lover or just looking for a comforting dish, this French Onion Soup is a winner. So, don’t delay—gather your ingredients and begin cooking. Happy eating!

Sara Collins is a food blogger at TastyDive. She shares simple and family-friendly recipes made with everyday ingredients. Her mission is to help home cooks enjoy tasty meals without stress.