A mountain pie is a savoury or candy pie that’s encased in a flaky crust and baked till the filling is bubbly and the crust is golden brown. On this weblog, I’ll share with you a mountain pie recipe that’s extraordinarily scrumptious. The filling is usually encased in a double crust made with Mountain pies that may be baked in a pie pan or on a baking sheet, Whereas mountain pies are historically savoury, there are additionally many recipes for candy variations of the dish. Candy mountain pies are sometimes made with fruit fillings, The pies could be served plain or with ice cream or whipped cream.
There are few issues as comforting as a heat slice of mountain pie on a chilly day. It is the right meal to heat you up from the within out. At this time, mountain pies are nonetheless fashionable within the Appalachian area, however they are often discovered all around the nation. For those who’re on the lookout for a hearty and satisfying meal, that is it!
How To Make Mountain Pie
a pie that’s fashionable within the Appalachian area of the USA. The precise origins of the mountain pie are unknown, however it’s thought to have originated within the late 1800s or early 1900s. The dish gained reputation through the Nice Melancholy period, because it was a filling and reasonably priced meal. Mountain pies are nonetheless fashionable in the present day and are sometimes served at occasions and gatherings within the Appalachian area. For those who’re ever within the temper for a hearty and filling pie, make sure to attempt a mountain pie!
Components To Make Mountain Pie
- 1/2 cup butter
- 1 cup flour
- 1 cup sugar
- 1 1/2 tablespoon baking powder
- 1/2 tablespoon salt
- 3/4 cup milk
- 1 can cherry pie filling
Step By Step Directions To Make Mountain Pie Recipe
Step1
Preheat the oven or microwave the butter whereas it is melting in a deep 3-quart casserole dish.
Step2
Whisk collectively flour, baking powder, and salt in a small mixing bowl. Then add the sugar. When the milk is easy, add it and whisk.
Step3
Instantly after the butter is totally melted, pour the batter combine evenly over the melted butter and DO NOT MIX.
Step4
Do not combine the batter after the pie filling is dropped by spoonfuls over it.
Step5
To bake, preheat the oven to 350°F and bake for 45-60 minutes, or till golden brown.
Step6
If desired, high with whipped cream or ice cream. Serve heat or at room temperature.
Extra Superb Recipes
- Paula Deen Pimento Cheese Recipe
- Paula Deen Bread Pudding Recipe
- Claim Jumper Motherlode Cake Recipe
- Ina Garten Shortbread Cookies Recipe
Conclusion
Mountain pies are a scrumptious and easy-to-make deal with that’s good for any event. Whether or not you are on the lookout for a fast snack or a extra spectacular dessert, mountain pies are certain to please. With so many flavour choices, there’s one thing for everybody. So what are you ready for? Get baking!
Sara Collins is a food blogger at TastyDive. She shares simple and family-friendly recipes made with everyday ingredients. Her mission is to help home cooks enjoy tasty meals without stress.
