Pioneer Woman Pecan Pie Ball Recipe

The Pioneer Woman Pecan Pie Ball Recipe is a sweet, crunchy treat. It tastes like pecan pie in a bite. I love how easy and fun it is to make.

This dessert is perfect for parties and holidays. Many people search for the Pioneer Woman Pecan Pie Ball Recipe online.

If you want to learn how to make Pioneer Woman Pecan Pie Balls, this guide will help. The ingredients are simple, and the steps are easy. You will love the nutty and caramel flavor.

My Experience With This Recipe

I first made these pecan pie balls for a family gathering. I wanted a dessert that was quick and tasty.

The smell of toasted pecans filled my kitchen. When the balls were ready, they looked like little treasures. Everyone loved the crunchy outside and gooey inside.

My kids kept asking for more. Since then, I make them for special days. They are always a big hit.

Recipe Card info

• Recipe Name: Pioneer Woman Pecan Pie Ball
• Servings: 12 balls
• Prep Time: 20 minutes
• Cook Time: 10 minutes
• Total Time: 30 minutes
• Course: Dessert
• Cuisine: American
• Calories: 210 kcal per serving

Equipment List

• Mixing bowl
• Baking sheet
• Parchment paper
• Saucepan
• Wooden spoon
• Measuring cups
• Measuring spoons
• Cookie scoop or spoon

Ingredients You Need for Pioneer Woman Pecan Pie Ball

• Pecans – 1 cup, chopped
• Brown sugar – ½ cup
• Butter – ¼ cup
• Corn syrup – ¼ cup
• Vanilla extract – 1 teaspoon
• Cream cheese – 8 ounces, softened
• Powdered sugar – 1 cup
• Mini chocolate chips – ½ cup (optional)
• Salt – ¼ teaspoon

Instructions

1. Toast the Pecans

Preheat oven to 350°F. Spread pecans on a sheet. Toast for 8 minutes until fragrant.

2. Make the Pecan Mixture

In a saucepan, melt butter. Add brown sugar and corn syrup. Cook until thick and bubbly.

3. Add Vanilla and Pecans

Remove from heat. Stir in vanilla and toasted pecans. Mix well and let cool.

4. Beat the Cream Cheese

In a bowl, beat cream cheese until smooth and creamy. Use a spoon or mixer.

5. Add Powdered Sugar

Add powdered sugar to cream cheese. Mix until thick and smooth.

6. Combine Mixtures

Add cooled pecan mixture to cream cheese mix. Stir until fully combined.

7. Chill the Mixture

Cover the bowl and chill for 15 minutes. This makes it easier to shape.

8. Shape the Balls

Use a spoon or scoop to form balls. Roll them between your hands until smooth.

9. Add Chocolate Chips (Optional)

Roll each ball in mini chocolate chips if you like. Press lightly to stick.

10. Chill Before Serving

Place balls on parchment paper. Chill for 30 minutes before serving.

Recipe Tips

• Toast pecans for a deeper flavor.
• Chill mixture before shaping to avoid sticky hands.
• Use a cookie scoop for equal sizes.
• Roll in chocolate chips for extra sweetness.
• Store in fridge to keep shape.

Nutrition Information

Nutrient	Amount
Calories	210 kcal
Protein	3 g
Fat	14 g
Carbohydrates	20 g
Fiber	1 g
Sugar	18 g

Serving Suggestions

Serve these pecan pie balls cold or slightly chilled. They taste great with coffee or tea. You can also serve them with vanilla ice cream.

They are perfect for parties and holidays. These bite-sized treats are easy to share. Kids and adults both love them.

Best Sides To Serve With

A hot cup of coffee pairs well. Tea or hot chocolate is also great. Vanilla ice cream adds a creamy touch. Fresh fruit balances the sweetness. A small bowl of whipped cream works too.

Storage and Reheating Tips

Store pecan pie balls in an airtight container. Keep them in the fridge for up to five days. Do not leave them at room temperature for long.

They can soften in warm weather. Freezing is possible for up to two months. Thaw in the fridge before serving.

FAQs about Pioneer Woman Pecan Pie Ball

Can I make these balls ahead of time?
Yes, you can make them a day early. Store in the fridge and serve when ready.

Can I use different nuts instead of pecans?
Yes, walnuts or almonds work well. Pecans give the best classic pie flavor.

Are the ingredients for Pioneer Woman Pecan Pie Ball easy to find?
Yes, all ingredients are common. Most grocery stores carry them year-round.

Can I skip the chocolate chips?
Yes, you can skip them. The pecan pie flavor is strong and delicious without them.

How do I keep the balls from sticking?
Chill the mixture before shaping. You can also lightly wet your hands with water.

Conclusion

The Pioneer Woman Pecan Pie Ball Recipe is sweet, fun and delicious. It is easy to make and perfect for parties. Anyone can learn how to make Pioneer Woman Pecan Pie Balls at home.

With the right ingredients for Pioneer Woman Pecan Pie Ball, you get a crunchy, gooey treat. Try this recipe and enjoy a bite of pecan pie in every ball.