The Popeye’s Biscuit Recipe is buttery, flaky, and golden. These biscuits are famous for their tender layers and rich flavor.
Many fans love pairing them with fried chicken, honey, or jam. They are soft inside yet slightly crisp outside, making them unforgettable.
Making these biscuits at home is simple and satisfying. With just a few ingredients, you can create the same fluffy biscuits in your own kitchen. They are perfect for breakfast, lunch, or dinner sides.
When I First Introduced To
I first tasted Popeye’s biscuits with fried chicken during a family trip. The flaky texture and buttery taste made me crave them again at home.
Full Equipment List
- Mixing bowl
- Pastry cutter or fork
- Measuring cups and spoons
- Baking sheet
- Rolling pin
- Biscuit cutter or round glass
- Oven
Full Ingredients List
- 2 cups all-purpose flour
- 1 tablespoon sugar
- 1 tablespoon baking powder
- 1/2 teaspoon baking soda
- 1 teaspoon salt
- 1/2 cup cold butter (cubed)
- 3/4 cup buttermilk (cold)
- 2 tablespoons melted butter (for brushing)
Step by Step (Preparation)
Step 1:
Preheat oven to 450°F (232°C).
Step 2:
In a mixing bowl, whisk flour, sugar, baking powder, baking soda, and salt.
Step 3:
Cut in cold butter with a pastry cutter until crumbly.
Step 4:
Pour in cold buttermilk and stir gently until dough forms.
Step 5:
Turn dough onto a floured surface. Roll lightly to 1-inch thickness.
Step 6:
Cut biscuits with a round cutter or glass.
Step 7:
Place biscuits on a baking sheet close together.
Step 8:
Bake for 12–15 minutes until golden brown on top.
Step 9:
Brush hot biscuits with melted butter before serving.
Recipe Tips
- Use very cold butter for flaky layers.
- Don’t overwork the dough or biscuits will be tough.
- Place biscuits close together for better rise.
- Buttermilk adds tang and keeps them tender.
- Serve hot for the best flavor and texture.
Best Pairings for Popeye’s Biscuit Recipe
- Fried Chicken: Classic combo with buttery biscuits.
- Honey or Jam: Adds sweetness to the savory flavor.
- Scrambled Eggs: Makes a hearty breakfast plate.
Conclusion
The Popeye’s Biscuit Recipe is buttery, flaky, and soft. It brings the restaurant favorite straight to your home kitchen.
With easy steps and simple ingredients, you can enjoy these biscuits anytime. Perfect for breakfast, side dishes, or pairing with fried chicken.
Recipe Detail
- Preparation Time: 15 minutes
- Cooking Time: 15 minutes
- Total Servings: 8 biscuits
- Calories: ~210 per biscuit
- Course: Side / Bread
- Cuisine: American Southern
Sara Collins is a food blogger at TastyDive. She shares simple and family-friendly recipes made with everyday ingredients. Her mission is to help home cooks enjoy tasty meals without stress.
