The Portillos Chocolate Cake Shake Recipe is rich, creamy, and indulgent. This famous shake comes from Portillo’s, a beloved Chicago restaurant.
It combines thick chocolate shake with real slices of chocolate cake. The result is a dessert drink that is sweet, smooth, and unforgettable.
Making this shake at home is quick and fun. You only need a few ingredients and a blender.
With the right mix, you can enjoy the same restaurant-style flavor anytime. It’s perfect for parties, special treats, or late-night dessert cravings.
When I First Introduced To Portillos Chocolate Cake Shake Recipe
I first tried the Portillos Chocolate Cake Shake Recipe during a trip to Chicago. One sip was enough to know it was unlike any other milkshake.
Full Equipment List
- Blender
- Measuring cups and spoons
- Ice cream scoop
- Tall glasses
Full Ingredients List
- 2 cups chocolate ice cream
- 1 cup whole milk (cold)
- 2 slices chocolate cake (with frosting)
- Whipped cream (optional for topping)
- Chocolate syrup (optional for topping)
Step by Step (Preparation)
Step 1:
Place chocolate ice cream into a blender.
Step 2:
Add cold milk and chocolate cake slices.
Step 3:
Blend on high until smooth and creamy.
Step 4:
Check texture. Add more milk if thinner shake is desired.
Step 5:
Pour into tall glasses.
Step 6:
Top with whipped cream and drizzle with chocolate syrup if desired.
Step 7:
Serve immediately with a straw or spoon.
Recipe Tips
- Use leftover cake for extra flavor and no waste.
- Add chocolate syrup for richer chocolate taste.
- Keep milk cold for best thick shake texture.
- Blend longer for a smoother shake.
- Freeze cake slices first for thicker shakes.
Best Pairings for Portillos Chocolate Cake Shake Recipe
- Burgers: A classic diner-style combo.
- Fries: Sweet and salty contrast works perfectly.
- Cookies: Double dessert indulgence for chocolate lovers.
Conclusion
The Portillo’s Chocolate Cake Shake Recipe is sweet, creamy, and decadent. It’s more than just a shake—it’s dessert in a glass.
With only a few ingredients and simple steps, you can recreate this Chicago favorite at home. Perfect for chocolate fans and anyone craving a rich treat.
Recipe Detail
- Preparation Time: 5 minutes
- Cooking Time: 0 minutes
- Total Servings: 2
- Calories: ~450 per serving
- Course: Dessert / Drink
- Cuisine: American
Sara Collins is a food blogger at TastyDive. She shares simple and family-friendly recipes made with everyday ingredients. Her mission is to help home cooks enjoy tasty meals without stress.
