15 Delicious Thanksgiving Dips and Appetizers

Thanksgiving is a time for family, love and great food. While the turkey is the main star, appetizers make the meal even better.

These 15 Delicious Thanksgiving Dips and Appetizers are perfect for your Thanksgiving table. They are easy, quick and full of flavor.

From cheesy dips to crispy bites, every guest will find something to love. Let’s start making your holiday feast extra special!

1. Creamy Spinach Artichoke Dip

Ingredients:

• 1 cup chopped spinach
• 1 cup artichoke hearts
• 1 cup cream cheese
• ½ cup sour cream
• ½ cup shredded mozzarella
• ¼ cup grated Parmesan
• Salt and pepper to taste

Instructions:

1. Mix all ingredients in a bowl.
2. Spread in a baking dish.
3. Bake at 375°F for 20 minutes.
4. Serve hot with chips or bread.

2. Pumpkin Hummus

Ingredients:

• 1 cup canned pumpkin
• 1 can chickpeas
• 2 tbsp olive oil
• 2 tbsp tahini
• 1 tsp garlic powder
• ½ tsp cinnamon
• Salt to taste

Instructions:

1. Blend all ingredients until smooth.
2. Add water if needed for texture.
3. Serve with pita or crackers.

3. Cranberry Cream Cheese Dip

Ingredients:

• 1 block cream cheese
• ½ cup cranberry sauce
• 1 tbsp honey
• ¼ cup chopped pecans

Instructions:

1. Spread cream cheese on a plate.
2. Top with cranberry sauce and honey.
3. Sprinkle with pecans.
4. Serve chilled.

4. Baked Brie with Honey and Pecans

Ingredients:

• 1 wheel brie cheese
• 2 tbsp honey
• ¼ cup chopped pecans

Instructions:

1. Place brie on a baking tray.
2. Top with honey and pecans.
3. Bake at 350°F for 10 minutes.
4. Serve warm with crackers.

5. Garlic Parmesan Wings

Ingredients:

• 1 lb chicken wings
• 2 tbsp butter
• 2 tbsp grated Parmesan
• 1 tsp garlic powder
• Salt and pepper

Instructions:

1. Bake wings at 400°F for 25 minutes.
2. Melt butter and mix with garlic and Parmesan.
3. Toss wings in the mixture.
4. Serve hot.

6. Sweet Potato Bites

Ingredients:

• 2 sweet potatoes, sliced
• 2 tbsp olive oil
• ¼ cup marshmallows
• ¼ cup chopped pecans

Instructions:

1. Bake sweet potato slices at 400°F for 20 minutes.
2. Add marshmallows and pecans on top.
3. Bake for 5 more minutes.
4. Serve warm.

7. Deviled Eggs with Bacon

Ingredients:

• 6 boiled eggs
• 2 tbsp mayo
• 1 tsp mustard
• 2 bacon slices, crumbled

Instructions:

1. Cut eggs in half and remove yolks.
2. Mix yolks with mayo and mustard.
3. Fill egg whites with mixture.
4. Top with bacon bits.

8. Caramelized Onion Dip

Ingredients:

• 2 onions, thinly sliced
• 2 tbsp butter
• 1 cup sour cream
• Salt and pepper

Instructions:

1. Cook onions in butter until golden.
2. Cool and mix with sour cream.
3. Add salt and pepper.
4. Serve cold.

9. Mini Meatballs in Cranberry Sauce

Ingredients:

• 1 lb ground beef
• ½ cup breadcrumbs
• 1 egg
• 1 cup cranberry sauce
• ¼ cup BBQ sauce

Instructions:

1. Mix beef, breadcrumbs, and egg.
2. Shape into small balls.
3. Bake at 375°F for 20 minutes.
4. Mix cranberry and BBQ sauce in a pan.
5. Add cooked meatballs and simmer.

10. Cheesy Garlic Breadsticks

Ingredients:

• 1 pizza dough
• 2 tbsp butter
• 1 cup mozzarella
• 1 tsp garlic powder

Instructions:

1. Roll out dough and brush with butter.
2. Sprinkle cheese and garlic powder.
3. Bake at 375°F for 15 minutes.
4. Cut into sticks and serve warm.

11. Caprese Skewers

Ingredients:

• Cherry tomatoes
• Mozzarella balls
• Basil leaves
• 1 tbsp olive oil
• 1 tsp balsamic glaze

Instructions:

1. Skewer tomato, basil, and mozzarella.
2. Drizzle olive oil and balsamic glaze.
3. Serve fresh.

12. Buffalo Chicken Dip

Ingredients:

• 1 cup shredded chicken
• ½ cup cream cheese
• ¼ cup hot sauce
• ¼ cup ranch dressing
• ½ cup cheddar

Instructions:

1. Mix all ingredients.
2. Bake at 350°F for 20 minutes.
3. Serve hot with chips.

13. Cranberry Meatballs

Ingredients:

• 1 lb frozen meatballs
• 1 cup cranberry sauce
• ½ cup chili sauce

Instructions:

1. Mix cranberry and chili sauce in a pot.
2. Add meatballs and heat for 15 minutes.
3. Serve warm.

14. Sausage Stuffed Mushrooms

Ingredients:

• 12 mushrooms
• ½ lb sausage
• ½ cup cream cheese
• ¼ cup breadcrumbs

Instructions:

1. Remove mushroom stems.
2. Cook sausage and mix with cream cheese.
3. Fill mushrooms and top with breadcrumbs.
4. Bake at 375°F for 15 minutes.

15. Roasted Garlic Dip

Ingredients:

• 1 garlic head
• 1 cup sour cream
• 1 tbsp olive oil
• Salt to taste

Instructions:

1. Roast garlic with olive oil for 25 minutes.
2. Mix with sour cream and salt.
3. Chill and serve with chips.

FAQs about 15 Delicious Thanksgiving Dips and Appetizers

Q1: Can I make these appetizers ahead of time?
Yes, most can be made a day before and reheated.

Q2: What dips are best served cold?
Cranberry cream cheese and pumpkin hummus taste great chilled.

Q3: Can I freeze any of these recipes?
Yes, meatballs and dips freeze well for weeks.

Q4: What’s a quick appetizer for guests?
Caprese skewers and baked brie are fast and tasty.

Q5: How can I make these healthier?
Use low-fat cheese and baked options instead of fried.

Conclusion!

These 15 Delicious Thanksgiving Dips and Appetizers make your table shine. They are easy, delicious, and perfect for sharing.

From cheesy bakes to cool dips, there’s something for everyone. Try a few or make them all for your guests. Your holiday will feel warmer, tastier, and full of joy.