Chicken Modiga Recipe

In search of a yummy and straightforward dish? Rooster Modiga recipe is ideal! It is nice for household dinners and particular events. Let’s discover what makes Rooster Modiga particular.

What’s Rooster Modiga?

Rooster Modiga is tasty rooster in a creamy cheese and wine sauce. It comes from Italy and is liked for its wealthy, tacky flavors. You possibly can simply make it at dwelling.

Why Select Rooster Modiga?

Rooster Modiga is a winner. It is easy to prepare dinner, tastes nice, and everybody loves it. The creamy sauce with tender chicken is a consolation meals dream. You possibly can impress friends with out lengthy hours within the kitchen.

Once I First Tried Rooster Modiga

I first had it at a household gathering. The wealthy flavors and tender rooster received me over. Since then, it is my go-to recipe for celebrations.

Ingredient To Make Rooster Modiga

• Rooster Breasts = 4-6 (hammered skinny)
• Further virgin olive oil
• Pepper and Salt 
• Panko bread (crumbs)
• Cloves of garlic (minced)
• Butter (divided) =  3/4 Cup 
• Mushrooms sliced = 1/2 pound 
• Frozen peas = 1 cup 
• Dried Mushroom (or rooster broth)
• Heavy cooking cream = 1 cup
• Marsala wine = 1/4 cup
• Flour = 2 tablespoons 
• Shredded provel cheese = 1/2 cup 

How To Make Rooster Modiga

Step-by-step directions:

Step 1

Put dried porcini mushrooms in 2 cups of water.Boil mushrooms briefly for mushroom broth.

Step 2

You too can use rooster inventory. Combine minced garlic with 1/2 cup olive oil. Let the flavors mix for later use.

Step 3

Make rooster breasts flatter, about 1/2-inch thick. Put them in a Ziploc bag.

Step 4

Add 3 tablespoons of oil, salt, and coat with breadcrumbs. Warmth a pan over medium warmth.

Step 5

Put 2 tablespoons of olive oil and 1 teaspoon of butter. Prepare dinner rooster till it is brown on each side. Preserve it heat within the oven.

Step 6

In one other pan, combine 1 tablespoon of olive oil and 1 teaspoon of butter. Prepare dinner mushrooms till they’re brown.

Step 7

Add peas and prepare dinner till they’re smooth. Add 1/2 cup of mushroom/rooster broth to the pan.

Step 8

Combine in flour and warmth on low. Stir till it is easy. Add Marsala wine and cream. Preserve stirring.

Step 9

If you need, chop mushrooms and add them. Stir in shredded cheese. Put Modiga sauce on high of the rooster.

Step 10

Serve it with buttered noodles. The cheese sauce will cowl the noodles, making them style nice. Get pleasure from!

FAQs

What’s particular about Rooster Modiga?

Its creamy cheese and wine sauce.

Can I exploit completely different cheeses?

Sure, making an attempt completely different cheeses provides selection.

Is making it laborious?

Under no circumstances! It is easy and extremely scrumptious.

Recipe Ideas

• Use boneless, skinless rooster breasts.
• Do not overcook to maintain rooster tender.
• Experiment with completely different cheeses.

What Can You Serve with Rooster Modiga?

• Garlic Mashed Potatoes: Creamy potatoes match completely.
• Steamed Greens: Wholesome and colourful, balancing richness.
• Crusty Bread: Excellent for absorbing sauce.
• Facet Salad: Recent greens add a refreshing contact.
• Rice Pilaf: Gentle and fluffy, an awesome different to potatoes.

Storage Ideas

• Preserve leftover Rooster Modiga within the fridge in a sealed container. It stays recent for 2-3 days. Gently reheat to benefit from the flavors once more.

Extra Wonderful Recipes

• Creole Dipping Sauce Recipe
• Maryland Fried Chicken Recipe
• Howard Johnson Chicken Croquettes Recipe
• Dave’s Hot Chicken Sauce Recipe

Conclusion

Rooster Modiga is a good dish. It is easy to make and tastes comforting and wealthy. Whether or not you are a cooking fanatic or a newbie, it will make you a star within the kitchen. Collect your substances and dive into the world of Rooster Modiga. Your style buds will find it irresistible!