Marry Me Chicken Soup Recipe

Looking for a cozy and romantic meal? Try this Marry Me Chicken Soup Recipe. It’s creamy, warm and full of flavor.

Every spoon feels like love in a bowl. The mix of chicken, cream and spices is simply perfect. This soup is soft, smooth and rich.

It’s great for cold days or date nights. You’ll love how easy it is to make too. With simple ingredients, this soup turns out amazing every time.

If you want to impress your family or someone special, this recipe will do it. Let’s learn how to make Marry Me Chicken Soup that melts hearts with every bite.

Why You’ll Love This Marry Me Chicken Soup Recipe

You’ll love this Marry Me Chicken Soup Recipe because it’s creamy and delicious. The soup has tender chicken, rich cream and a mix of herbs.

It feels comforting and fancy at the same time. The flavor is so good that everyone will ask for more. It’s easy to make and doesn’t take much time.

You can serve it for dinner, parties or cozy nights. It’s a perfect mix of love, warmth and taste.

Recipe Card Info

• Recipe Name: Marry Me Chicken Soup Recipe
• Servings: 4
• Prep Time: 10 mins
• Cook Time: 30 mins
• Total Time: 40 mins
• Course: Soup
• Cuisine: American
• Calories: 320 kcal per serving

Equipment List

• Large pot
• Wooden spoon
• Cutting board
• Knife
• Measuring cups and spoons
• Ladle
• Mixing bowl

Ingredients You Need for Marry Me Chicken Soup Recipe

• 2 tablespoons olive oil
• 1 pound boneless chicken breast, diced
• 1 small onion, chopped
• 3 garlic cloves, minced
• 4 cups chicken broth
• 1 cup heavy cream
• ½ cup grated Parmesan cheese
• ½ cup sun-dried tomatoes, chopped
• 1 teaspoon Italian seasoning
• ½ teaspoon chili flakes (optional)
• Salt and pepper to taste
• 2 cups baby spinach
• Fresh basil for garnish

Instructions

1. Cook the Chicken

Heat olive oil in a large pot. Add diced chicken and cook until golden brown. Remove and set aside.

2. Sauté Onion and Garlic

In the same pot, add chopped onion and garlic. Cook until they turn soft and smell nice. This builds the soup’s base flavor.

3. Add Broth and Seasoning

Pour in the chicken broth. Add Italian seasoning, salt, and pepper. Stir well to mix all the flavors together.

4. Add the Chicken Back

Put the cooked chicken back into the pot. Let it simmer for 10 minutes so the flavors blend well.

5. Add Cream and Cheese

Now add heavy cream and Parmesan cheese. Stir slowly until the soup becomes creamy and smooth.

6. Add Sun-Dried Tomatoes

Add chopped sun-dried tomatoes to the soup. They bring a sweet and tangy taste that makes the soup special.

7. Add Spinach

Stir in the baby spinach and cook until it wilts. The green color makes the soup look lovely and fresh.

8. Taste and Adjust

Taste your soup. Add more salt, pepper, or chili flakes if you like it spicy.

9. Serve and Garnish

Ladle the soup into bowls. Garnish with fresh basil and a sprinkle of Parmesan. Serve hot and enjoy every spoonful.

Recipe Tips

• Use fresh chicken for better flavor.
• Don’t skip sun-dried tomatoes—they add a unique taste.
• Use fresh garlic for the best aroma.
• Add more cream if you want a thicker soup.
• Serve it right away while hot and creamy.

Nutrition Information

Nutrient	Amount per serving
Calories	320 kcal
Protein	25 g
Carbs	8 g
Fat	22 g
Fiber	2 g
Sodium	610 mg

Serving Suggestions

Serve this soup with warm bread or garlic toast. It also goes well with a light salad on the side. You can serve it as a starter or a main dish.

It’s great for date nights, family dinners or cozy evenings. Add a sprinkle of extra cheese on top for a restaurant-style look.

Storage and Reheating Tips

Let the soup cool before storing. Keep it in an airtight box in the fridge for up to 3 days. You can also freeze it for up to 1 month.

Reheat it on the stove over low heat. Add a splash of cream or broth if it gets too thick. Stir well before serving.

FAQs about Marry Me Chicken Soup Recipe

1. Can I use chicken thighs?
Yes, chicken thighs work great. They make the soup juicier.

2. Can I use milk instead of cream?
Yes, but the soup will be lighter. Cream makes it richer.

3. Can I skip sun-dried tomatoes?
You can, but they add special flavor. Try not to skip.

4. Can I add pasta to this soup?
Yes! Add small pasta shapes. They make the soup more filling.

5. How long does it last?
It stays good for 3 days. Just keep it in the fridge.

Conclusion!

This Marry Me Chicken Soup Recipe is love in a bowl. It’s warm, creamy and perfect for cozy nights. You don’t need fancy ingredients or skills.

Just simple things and a little love. Each spoon is full of comfort and happiness. Make it for your family or someone special.

Once you taste it, you’ll want to make it again and again. Try this recipe today and fill your kitchen with the smell of love and joy!