The Pioneer Woman Sloppy Joes Recipe is a true comfort food classic. It is sweet, savory and very filling. This Pioneer Woman Sloppy Joes Recipe is perfect for busy weeknights.
It uses simple pantry ingredients and fresh ground beef. If you want an easy family meal, this is perfect. Today, I will show you How to make Pioneer Woman Sloppy Joes Recipe at home with easy steps.
My Experience With This Recipe
I first made this recipe on a busy evening. I needed something quick and filling. This recipe saved my day.
The sauce tastes rich and slightly sweet. The beef stays juicy and tender. My family loved it from the first bite.
I also like that the Ingredients for Pioneer Woman Sloppy Joes are simple. Most items are already in my kitchen. Now I make it often for parties and game nights. It is always a big hit.
Recipe Card Info
- Recipe Name: Pioneer Woman Sloppy Joes
- Servings: 6
- Prep Time: 10 mins
- Cook Time: 25 mins
- Total Time: 35 mins
- Course: Main Course
- Cuisine: American
- Calories: 420 kcal per serving

Equipment List
- Large skillet
- Wooden spoon
- Knife
- Cutting board
- Measuring cups and spoons
- Small bowl
- Spatula
Ingredients You Need for Pioneer Woman Sloppy Joes
- 1½ pounds ground beef
- 1 medium onion, finely chopped
- 1 small green bell pepper, finely chopped
- 3 cloves garlic, minced
- 1 cup ketchup
- 2 tablespoons tomato paste
- 1 tablespoon yellow mustard
- 1 tablespoon Worcestershire sauce
- 2 teaspoons brown sugar
- ½ teaspoon salt
- ½ teaspoon black pepper
- ½ teaspoon paprika
- ¼ teaspoon red pepper flakes (optional)
- 6 hamburger buns
- 2 tablespoons butter (for toasting buns)
Instructions
1. Cook the Ground Beef
Heat a large skillet over medium heat. Add ground beef. Cook until browned. Break the meat with a spoon while cooking. Drain excess fat carefully.
2. Add the Vegetables
Add chopped onion and green bell pepper to the beef. Cook for about 5 minutes. Stir often until vegetables become soft and fragrant.
3. Add Garlic
Add minced garlic to the skillet. Cook for one minute only. Stir constantly to prevent burning. Garlic should smell fresh and aromatic.
4. Prepare the Sauce
In a small bowl, mix ketchup, tomato paste, mustard, Worcestershire sauce and brown sugar. Stir well until smooth and combined.
5. Combine Everything
Pour the sauce mixture into the skillet. Add salt, pepper, paprika and red pepper flakes. Stir everything together very well.
6. Simmer the Mixture
Reduce heat to low. Let the mixture simmer for 15 minutes. Stir occasionally. The sauce will thicken and coat the beef nicely.
7. Toast the Buns
Spread butter lightly on the inside of buns. Toast them in a pan until golden brown. This adds flavor and prevents soggy bread.
8. Assemble the Sloppy Joes
Spoon the beef mixture onto the bottom buns. Add a generous amount. Cover with top buns and serve immediately while hot.
Recipe Tips
- Use 80/20 ground beef for best flavor.
- Drain excess grease to avoid oily sandwiches.
- Simmer longer if you want thicker sauce.
- Add more brown sugar for sweeter taste.
- Add hot sauce for extra spice.
- Toast buns to keep them from getting soggy.
Nutrition Information
| Nutrient | Amount per Serving |
|---|---|
| Calories | 420 kcal |
| Protein | 24 g |
| Carbohydrates | 32 g |
| Fat | 22 g |
| Fiber | 2 g |
| Sugar | 10 g |
Serving Suggestions
Serve Pioneer Woman Sloppy Joes Recipe hot and fresh. Add sliced pickles on top for extra crunch. You can also add cheese slices if you like.
A little coleslaw on top tastes great too. This meal works well for family dinners or casual parties. Kids especially love this messy and tasty sandwich.
Best Sides To Serve With
French fries are a classic choice. Potato wedges also taste great. Serve with simple coleslaw for freshness.
Baked beans pair perfectly with the sweet sauce. Corn on the cob is another good option. A fresh green salad balances the richness.
Storage and Reheating Tips
Store leftover meat mixture in an airtight container. Keep it in the fridge for up to 4 days.
You can also freeze it for up to 2 months. Let it cool before freezing. To reheat, warm it in a skillet over low heat. Add a splash of water if needed. Stir until heated through.

Pioneer Woman Sloppy Joes Recipe
Ingredients
- 1½ pounds ground beef
- 1 medium onion finely chopped
- 1 small green bell pepper finely chopped
- 3 cloves garlic minced
- 1 cup ketchup
- 2 tablespoons tomato paste
- 1 tablespoon yellow mustard
- 1 tablespoon Worcestershire sauce
- 2 teaspoons brown sugar
- ½ teaspoon salt
- ½ teaspoon black pepper
- ½ teaspoon paprika
- ¼ teaspoon red pepper flakes optional
- 6 hamburger buns
- 2 tablespoons butter for toasting buns
Instructions
Cook the Ground Beef
- Heat a large skillet over medium heat. Add ground beef. Cook until browned. Break the meat with a spoon while cooking. Drain excess fat carefully.
Add the Vegetables
- Add chopped onion and green bell pepper to the beef. Cook for about 5 minutes. Stir often until vegetables become soft and fragrant.
Add Garlic
- Add minced garlic to the skillet. Cook for one minute only. Stir constantly to prevent burning. Garlic should smell fresh and aromatic.
Prepare the Sauce
- In a small bowl, mix ketchup, tomato paste, mustard, Worcestershire sauce and brown sugar. Stir well until smooth and combined.
Combine Everything
- Pour the sauce mixture into the skillet. Add salt, pepper, paprika and red pepper flakes. Stir everything together very well.
Simmer the Mixture
- Reduce heat to low. Let the mixture simmer for 15 minutes. Stir occasionally. The sauce will thicken and coat the beef nicely.
Toast the Buns
- Spread butter lightly on the inside of buns. Toast them in a pan until golden brown. This adds flavor and prevents soggy bread.
Assemble the Sloppy Joes
- Spoon the beef mixture onto the bottom buns. Add a generous amount. Cover with top buns and serve immediately while hot.
Notes
- Use 80/20 ground beef for best flavor.
- Drain excess grease to avoid oily sandwiches.
- Simmer longer if you want thicker sauce.
- Add more brown sugar for sweeter taste.
- Add hot sauce for extra spice.
- Toast buns to keep them from getting soggy.
FAQs about Pioneer Woman Sloppy Joes Recipe
1. Can I use ground turkey instead of beef?
Yes, you can use ground turkey. It makes the recipe lighter. The flavor will be slightly different but still very delicious.
2. How do I make the sauce thicker?
Let the mixture simmer longer without a lid. Stir occasionally. The sauce will reduce and become thicker naturally.
3. Can I prepare this recipe ahead of time?
Yes, you can make the meat mixture one day before. Store it in the fridge. Reheat before serving and toast buns fresh.
4. What can I add for more flavor?
You can add smoked paprika or a splash of barbecue sauce. Some people also add diced tomatoes for extra texture.
5. Can I make this recipe spicy?
Yes, increase red pepper flakes or add hot sauce. You can also add chopped jalapeños for extra heat.
Conclusion
The Pioneer Woman Sloppy Joes Recipe is simple, tasty and perfect for busy days. It uses easy ingredients and simple steps.
Anyone can make it at home. Now you know How to make Pioneer Woman Sloppy Joes easily. Try this comforting sandwich tonight. Your family will ask for it again and again.
Sara Collins is a food blogger at TastyDive. She shares simple and family-friendly recipes made with everyday ingredients. Her mission is to help home cooks enjoy tasty meals without stress.


















Leave a Review