The Skrewball Peanut Butter Whisky Cup Recipe is sweet, creamy, and fun. It mixes peanut butter whisky with chocolate and cream for a dessert-like drink. This cocktail is smooth, rich, and a treat for any occasion.
Many people love it because it tastes like a peanut butter cup. The drink is easy to make and needs just a few ingredients. If you enjoy peanut butter, this recipe is the perfect sip for you.
When I First Introduced To Skrewball Peanut Butter Whisky Cup Recipe
I first tried this drink at a small cocktail bar with friends. The bartender served it chilled in a short glass topped with whipped cream.
It tasted like dessert in a cup—sweet, creamy, and bold. Since then, I’ve made it many times at home.
Full Equipment List
- Cocktail shaker
- Jigger (measuring tool)
- Strainer
- Small serving glass
- Spoon
Full Ingredients List
- 2 oz Skrewball Peanut Butter Whisky
- 1 oz crème de cacao (chocolate liqueur)
- 1 oz heavy cream (or milk)
- Chocolate syrup (for garnish)
- Crushed peanuts or chocolate shavings (optional)
- Ice cubes
Step by Step Preparation
- Add whisky, crème de cacao, and cream into a shaker.
- Fill the shaker with ice cubes.
- Shake hard until the mix turns cold and smooth.
- Drizzle chocolate syrup inside the serving glass.
- Strain the drink into the glass.
- Top with crushed peanuts or chocolate shavings.
- Serve right away and enjoy the Skrewball Peanut Butter Whisky Cup Recipe.
Recipe Tips
- Chill the glass before pouring for extra refreshment.
- Use milk instead of cream for a lighter drink.
- Add a splash of coffee liqueur for deeper flavor.
- Rim the glass with crushed peanuts for a fancy look.
- Garnish with mini peanut butter cups for fun.
Skrewball Peanut Butter Whisky Cup Recipe Pairings
- Chocolate Chip Cookies: The sweetness pairs well with the nutty drink.
- Salted Pretzels: A salty crunch balances the creamy cocktail.
- Peanut Butter Pie: Doubles the peanut butter joy in every bite.
Storage and Reheating Tips
This drink is best served fresh. If making in advance, mix the liquids and store them chilled for up to 24 hours. Shake again before serving. Do not freeze or reheat.
Nutrition Information (per serving)
| Nutrient | Amount |
|---|---|
| Calories | 260 kcal |
| Total Fat | 8 g |
| Saturated Fat | 4 g |
| Cholesterol | 20 mg |
| Sodium | 30 mg |
| Carbohydrates | 18 g |
| Sugar | 14 g |
| Protein | 3 g |
FAQs about Skrewball Peanut Butter Whisky Cup Recipe
1. Can I make it dairy-free?
Yes, use almond, soy, or oat milk instead of cream.
2. What can I use instead of chocolate liqueur?
Try coffee liqueur or a splash of cold brew for a twist.
3. Can I make it without alcohol?
Yes, mix peanut butter syrup, chocolate milk, and ice.
4. How strong is this drink?
It’s moderately strong but balanced with cream and sweetness.
5. Can I make it frozen?
Yes, blend all ingredients with ice for a frozen version.
Conclusion
The Skrewball Peanut Butter Whisky Cup Recipe is a creamy, rich cocktail for peanut butter lovers. It blends whisky, chocolate, and cream into a dessert-style drink.
Easy to prepare and fun to serve, this recipe is great for parties, nights in, or whenever you want a sweet treat in a glass.
Skrewball Peanut Butter Whisky Cup Recipe
Ingredients
- 2 oz Skrewball Peanut Butter Whisky
- 1 oz crème de cacao chocolate liqueur
- 1 oz heavy cream or milk
- Chocolate syrup for garnish
- Crushed peanuts or chocolate shavings optional
- Ice cubes
Instructions
- Add whisky, crème de cacao, and cream into a shaker.
- Fill the shaker with ice cubes.
- Shake hard until the mix turns cold and smooth.
- Drizzle chocolate syrup inside the serving glass.
- Strain the drink into the glass.
- Top with crushed peanuts or chocolate shavings.
- Serve right away and enjoy the Skrewball Peanut Butter Whisky Cup Recipe.
Notes
- Chill the glass before pouring for extra refreshment.
- Use milk instead of cream for a lighter drink.
- Add a splash of coffee liqueur for deeper flavor.
- Rim the glass with crushed peanuts for a fancy look.
- Garnish with mini peanut butter cups for fun.
Sara Collins is a food blogger at TastyDive. She shares simple and family-friendly recipes made with everyday ingredients. Her mission is to help home cooks enjoy tasty meals without stress.
