The Taco Bell Diablo Sauce recipe is bold, spicy, and smoky. It is one of the hottest sauces served at Taco Bell.
Fans love its deep flavor with real heat that lingers. Making it at home is easy and allows you to adjust the spice.
This sauce is great for tacos, burritos, quesadillas, and even grilled meats. The mix of peppers, vinegar, and spices creates a sauce that tastes very close to the original. If you love fiery flavor, this recipe is perfect for you.
When I First Introduced To Taco Bell Diablo Sauce Recipe
I first tried the Taco Bell Diablo Sauce on a road trip. The heat surprised me, but I loved the taste. That moment made me curious to recreate it at home.
Full Equipment List
- Medium saucepan
- Wooden spoon
- Measuring cups and spoons
- Blender or food processor
- Fine strainer (optional)
- Storage jar or bottle
Full Ingredients List
- 1 cup water
- 1/2 cup tomato paste
- 1/4 cup white vinegar
- 2 dried guajillo chilies
- 2 dried ancho chilies
- 2 chipotle peppers in adobo (canned)
- 3 fresh jalapeños, chopped
- 3 garlic cloves, minced
- 1 small onion, chopped
- 1 teaspoon paprika
- 1 teaspoon cayenne pepper
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon sugar
Step by Step (Preparation)
Step 1:
Soak guajillo and ancho chilies in hot water for 20 minutes.
Step 2:
Drain and remove seeds from chilies.
Step 3:
Place chilies, jalapeños, garlic, and onion in a blender.
Step 4:
Add water, tomato paste, vinegar, and chipotle peppers. Blend smooth.
Step 5:
Pour mixture into a saucepan over medium heat.
Step 6:
Add paprika, cayenne, salt, black pepper, and sugar. Stir well.
Step 7:
Simmer for 15–20 minutes until thickened and flavors blend.
Step 8:
Taste and adjust spice level if needed.
Step 9:
Cool, strain if desired, and store in a jar.
Recipe Tips
- Use dried chilies for authentic flavor depth.
- Add more cayenne if you like extra heat.
- A blender makes the sauce smooth and silky.
- Store in the fridge for up to 2 weeks.
- Always taste and adjust spice before storing.
Best Ways To Use Taco Bell Diablo Sauce
- Tacos: Add a fiery kick to beef or chicken tacos.
- Burritos: Drizzle inside for a spicy surprise.
- Quesadillas: Use as a dipping sauce for cheese-filled quesadillas.
Conclusion
The Taco Bell Diablo Sauce recipe is hot, smoky, and full of flavor. It brings the same fiery taste you love from the restaurant.
With simple ingredients and easy steps, you can enjoy this sauce anytime at home. Perfect for spice lovers who enjoy bold flavors.
Preparation Time: 15 minutes
Cooking Time: 20 minutes
Total Servings: About 2 cups sauce
Calories: ~15 per tablespoon
Course: Sauce / Condiment
Cuisine: Mexican-American
Sara Collins is a food blogger at TastyDive. She shares simple and family-friendly recipes made with everyday ingredients. Her mission is to help home cooks enjoy tasty meals without stress.
