The Waffle House Waffle Recipe is fluffy, crisp, and delicious. Waffle House is famous for its golden waffles that taste just right.
They are light, buttery, and perfectly sweet. Many fans try to recreate the same taste at home. This homemade version is simple and very close to the restaurant flavor.
With the right ingredients and method, you can enjoy Waffle House-style waffles anytime. Perfect for breakfast, brunch, or even as a dessert with toppings.
When I First Introduced To
I first tried a Waffle House waffle during a road trip breakfast. The crispy outside and fluffy inside made me fall in love instantly.
Full Equipment List
- Large mixing bowl
- Whisk
- Measuring cups and spoons
- Waffle iron
- Ladle
- Cooling rack
Full Ingredients List
- 2 cups all-purpose flour
- 1 tablespoon sugar
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 2 large eggs
- 1/3 cup vegetable oil
- 1 1/2 cups buttermilk
- 1 teaspoon vanilla extract
Step by Step (Preparation)
Step 1:
Preheat waffle iron until hot.
Step 2:
In a mixing bowl, combine flour, sugar, baking powder, baking soda, and salt.
Step 3:
In another bowl, whisk eggs, oil, buttermilk, and vanilla.
Step 4:
Pour wet ingredients into dry mixture. Stir gently until combined.
Step 5:
Do not overmix. Batter should be slightly lumpy.
Step 6:
Grease waffle iron lightly with oil or spray.
Step 7:
Pour batter onto hot waffle iron. Close and cook until golden brown.
Step 8:
Carefully remove waffle and place on cooling rack.
Step 9:
Serve hot with butter, syrup, or your favorite toppings.
Recipe Tips
- Use buttermilk for fluffy texture and slight tang.
- Do not overmix the batter to avoid tough waffles.
- Let cooked waffles rest on a cooling rack for crispness.
- Add chocolate chips or fruit for variety.
- Keep waffles warm in a low oven until serving.
Best Pairings for Waffle House Waffle Recipe
- Crispy Bacon: Adds salty crunch to the sweet waffles.
- Fresh Fruit: Strawberries, bananas, or blueberries make a fresh topping.
- Whipped Cream: Adds richness for a dessert-like feel.
Conclusion
The Waffle House Waffle Recipe is light, fluffy, and flavorful. It brings the classic diner breakfast right to your kitchen.
With simple steps and common ingredients, you can enjoy restaurant-style waffles anytime. A perfect treat for mornings or special brunch gatherings.
Recipe Details
- Preparation Time: 10 minutes
- Cooking Time: 5 minutes per waffle
- Total Servings: 4–5 waffles
- Calories: ~280 per waffle
- Course: Breakfast / Brunch
- Cuisine: American
Sara Collins is a food blogger at TastyDive. She shares simple and family-friendly recipes made with everyday ingredients. Her mission is to help home cooks enjoy tasty meals without stress.
