The Mini Tres Leches Cake Recipe is soft and creamy. This dessert uses three types of milk. Every bite is sweet and moist.
These cakes are great for small parties. You can share them with family and friends. They are light, sweet and very simple to make.
The Mini Tres Leches Cake Recipe is perfect for any event. People love it all over the world. The mix of milk makes it super soft.
The small cakes look very pretty. They are easy but also special. This recipe will make everyone happy at your table.
When I First Introduced To Mini Tres Leches Cake Recipe
I first ate the Mini Tres Leches Cake Recipe at a party. The taste was smooth and sweet. I loved it right away.
Equipment List
- Mixing bowls
- Hand mixer or stand mixer
- Measuring cups and spoons
- Whisk
- Baking tray
- Cupcake liners
- Fork or skewer
- Cooling rack
Ingredients You’ll Need For Making Mini Tres Leches Cake Recipe
| Ingredient | Quantity |
| All-purpose flour | 1 cup |
| Baking powder | 1 tsp |
| Salt | 1/4 tsp |
| Large eggs | 5 |
| Sugar | 3/4 cup |
| Milk | 1/3 cup |
| Vanilla extract | 1 tsp |
| Evaporated milk | 1 can (12 oz) |
| Sweetened condensed milk | 1 can (14 oz) |
| Heavy cream | 1/2 cup |
| Whipped cream | For topping |
| Fresh fruits | For garnish |
Instruction To Make Mini Tres Leches Cake Recipe
- Preheat the oven to 350°F.
- Line tray with cupcake liners.
- Mix flour, baking powder, and salt.
- Beat eggs and sugar in another bowl.
- Add milk and vanilla. Mix well.
- Slowly fold dry mix into wet mix.
- Fill cupcake liners with batter.
- Bake for 18–20 minutes.
- Cool cakes on rack.
- Poke small holes in each cake.
- Mix evaporated milk, condensed milk, and cream.
- Pour milk mix over cakes.
- Chill in the fridge for 2–3 hours.
- Add whipped cream and fruit on top.
Recipe Tips
- Do not overmix the batter.
- Use eggs at room temperature.
- Let cakes soak in milk mix fully.
- Chill before serving.
- Add fresh fruits for color.
- Use clear liners for a nice look.
Nutrition Information
| Nutrient | Amount |
| Calories | 210 kcal |
| Carbohydrates | 28 g |
| Protein | 5 g |
| Fat | 9 g |
| Saturated Fat | 5 g |
| Cholesterol | 70 mg |
| Sodium | 95 mg |
| Fiber | 0.5 g |
| Sugar | 21 g |
What Can You Serve with Mini Tres Leches Cake Recipe
- Fresh Berries: Strawberries, raspberries, or blueberries taste fresh.
- Cinnamon Dust: A little sprinkle gives a warm flavor.
- Chocolate Drizzle: Sweet and rich for chocolate fans.
Conclusion!
The Mini Tres Leches Cake Recipe is soft and creamy. Each small cake melts in the mouth. They are perfect for birthdays or parties.
The recipe is easy for beginners. Add cream or fruit for more joy. This dessert is sure to impress guests. Try it now and enjoy the sweetness.
Mini Tres Leches Cake Recipe
Ingredients
- 1 cup all-purpose flour
- 1 tsp baking powder
- 1/4 tsp salt
- 5 large eggs
- 3/4 cup sugar
- 1/3 cup milk
- 1 tsp vanilla extract
- 1 can evaporated milk 12 oz
- 1 can sweetened condensed milk 14 oz
- 1/2 cup heavy cream
- Whipped cream for topping
- Fresh fruits for garnish
Instructions
- Preheat the oven to 350°F.
- Line tray with cupcake liners.
- Mix flour, baking powder, and salt.
- Beat eggs and sugar in another bowl.
- Add milk and vanilla. Mix well.
- Slowly fold dry mix into wet mix.
- Fill cupcake liners with batter.
- Bake for 18–20 minutes.
- Cool cakes on rack.
- Poke small holes in each cake.
- Mix evaporated milk, condensed milk, and cream.
- Pour milk mix over cakes.
- Chill in the fridge for 2–3 hours.
- Add whipped cream and fruit on top.
Notes
- Do not overmix the batter.
- Use eggs at room temperature.
- Let cakes soak in milk mix fully.
- Chill before serving.
- Add fresh fruits for color.
- Use clear liners for a nice look.
Sara Collins is a food blogger at TastyDive. She shares simple and family-friendly recipes made with everyday ingredients. Her mission is to help home cooks enjoy tasty meals without stress.
