Pioneer Woman Hamburger Soup Recipe

The Pioneer Woman Hamburger Soup Recipe is warm, filling and full of flavor. It is perfect for cold days. This soup has ground beef, vegetables and a rich tomato broth.

Many families love this Pioneer Woman Hamburger Soup Recipe because it is simple and comforting.

If you want to learn How to make Pioneer Woman Hamburger Soup Recipe, you are in the right place. This guide will show you all the Ingredients for Pioneer Woman Hamburger Soup in easy steps.

My Experience With This Recipe

I first made this soup on a rainy evening. My family wanted something warm and hearty. This recipe was the perfect choice.

The flavors are simple but delicious. The beef makes it rich. The vegetables add color and texture.

This recipe is inspired by Ree Drummond, also known as The Pioneer Woman. She is famous for easy comfort food. Now this soup is a regular meal in my kitchen. It is easy, budget-friendly, and very satisfying.

Recipe Card info

• Recipe Name: Pioneer Woman Hamburger Soup Recipe
• Servings: 6
• Prep Time: 15 mins
• Cook Time: 45 mins
• Total Time: 1 hour
• Course: Main Course
• Cuisine: American
• Calories: 320 kcal per serving

Equipment List

• Large soup pot or Dutch oven
• Wooden spoon
• Cutting board
• Sharp knife
• Measuring cups and spoons
• Ladle

Ingredients You Need for Pioneer Woman Hamburger Soup Recipe

• 1 pound ground beef
• 1 tablespoon olive oil
• 1 medium onion (chopped)
• 2 cloves garlic (minced)
• 3 carrots (sliced)
• 2 celery stalks (chopped)
• 2 medium potatoes (diced)
• 1 cup green beans (chopped)
• 1 can (14 oz) diced tomatoes
• 4 cups beef broth
• 1 cup tomato sauce
• 1 teaspoon salt
• ½ teaspoon black pepper
• 1 teaspoon dried Italian seasoning
• 1 bay leaf

Instructions

1. Brown the Ground Beef

Heat olive oil in a large pot over medium heat. Add ground beef. Cook until browned completely. Break it apart with a spoon. Drain excess fat for a lighter soup.

2. Cook the Aromatics

Add chopped onion and garlic to the pot. Stir well. Cook for about 3 minutes. The onion should become soft and fragrant. This step builds strong flavor.

3. Add the Vegetables

Add carrots, celery, potatoes and green beans. Stir everything together. Cook for 5 minutes. This helps the vegetables start softening before adding liquids.

4. Pour in Liquids

Add diced tomatoes, tomato sauce and beef broth. Stir well. Drop in the bay leaf. Bring the soup to a gentle boil over medium heat.

5. Season the Soup

Add salt, black pepper and Italian seasoning. Stir well. Reduce heat to low. Let the soup simmer gently for about 30 minutes until vegetables become tender.

6. Taste and Adjust

Remove the bay leaf before serving. Taste the soup carefully. Add more salt or pepper if needed. Let it simmer a few extra minutes if you prefer thicker texture.

7. Serve Warm

Ladle the hot soup into bowls. Serve immediately while warm. Garnish with fresh parsley if desired. Enjoy this comforting Pioneer Woman Hamburger Soup Recipe with your family.

Recipe Tips

• Use lean ground beef for less grease.
• Cut vegetables into similar sizes for even cooking.
• Simmer longer for deeper flavor.
• Add frozen corn or peas for extra color.
• For a thicker soup, mash some potatoes inside the pot.
• You can add a little pasta for variation.

Nutrition Information

Nutrient	Amount per Serving
Calories	320 kcal
Protein	22 g
Fat	15 g
Carbohydrates	25 g
Fiber	4 g
Sodium	620 mg

Serving Suggestions

This soup tastes best when served hot. It is perfect for dinner on cold days. You can serve it as a full meal because it is filling. The rich tomato broth pairs well with crusty bread.

Many families enjoy it with warm dinner rolls. You can also sprinkle shredded cheese on top for extra flavor. A small green salad makes the meal balanced and fresh.

Best Sides To Serve With

This soup goes well with garlic bread or toasted baguette slices. Cornbread is also a great choice. You can serve it with grilled cheese sandwiches.

A simple cucumber salad adds freshness. Mashed potatoes can make it even more hearty.

Storage and Reheating Tips

Store leftover soup in an airtight container. Keep it in the refrigerator for up to 4 days. To reheat, pour soup into a pot. Warm over medium heat until hot. Stir occasionally.

You can also reheat in the microwave. Heat in short intervals. Stir between each heating. This soup freezes very well. Store in freezer-safe containers for up to 3 months.

FAQs about Pioneer Woman Hamburger Soup Recipe

1. Can I make Pioneer Woman Hamburger Soup Recipe in advance?
Yes, this soup tastes even better the next day. The flavors blend together nicely. Store it in the refrigerator and reheat gently before serving.

2. How to make Pioneer Woman Hamburger Soup Recipe thicker?
You can mash some of the cooked potatoes inside the pot. You can also simmer longer without a lid to reduce extra liquid.

3. Can I use ground turkey instead of beef?
Yes, ground turkey works well. It makes the soup lighter but still tasty. Adjust seasoning slightly for best flavor.

4. What are the main Ingredients for Pioneer Woman Hamburger Soup?
The key ingredients are ground beef, potatoes, carrots, celery, tomatoes and beef broth. These create the rich and comforting base of the soup.

5. Can I add pasta or rice?
Yes, small pasta shapes or cooked rice can be added. Add them during the last 10 minutes of cooking so they do not become too soft.

Conclusion

The Pioneer Woman Hamburger Soup Recipe is simple, hearty and full of comfort. It is easy to prepare and perfect for busy families.

Now you know exactly How to make Pioneer Woman Hamburger Soup Recipe step by step.

With the right Ingredients for Pioneer Woman Hamburger Soup, you will get a rich and flavorful result every time. Try this recipe today and enjoy a warm bowl of homemade goodness with your loved ones.