Frog Jam Recipe is a mix of fruits and spices. It has a sweet and tangy taste. This jam is made with figs, raspberries, oranges, and ginger.
The mix gives a burst of flavors in every bite. People love it on toast, biscuits, and even meats.
This Frog Jam Recipe is simple to make at home. You need just a few fresh ingredients. It has a nice mix of sweet and tart flavors.
The recipe is great for breakfast or snacks. It also makes a perfect homemade gift. Follow this easy guide to make your own Frog Jam today!
What is a Frog Jam Recipe?
Frog Jam Recipe is a fruit spread made with figs, raspberries, oranges, and ginger. It tastes sweet, tart, and a little spicy. This jam is great for bread, crackers, and desserts.
Recipe Detail
| Detail | Info |
| Preparation Time | 15 minutes |
| Cooking Time | 25 minutes |
| Total Time | 40 minutes |
| Servings | 6 cups |
| Calories | 45 per serving |
| Cuisine | American |
| Course | Sauce |
Equipment List
- Large pot
- Wooden spoon
- Measuring cups
- Measuring spoons
- Blender or food processor
- Clean glass jars
- Ladle
- Candy thermometer
Ingredients For Frog Jam Recipe
| Ingredient | Amount |
| Fresh figs, chopped | 2 cups |
| Raspberries, fresh or frozen | 1 cup |
| Fresh orange juice | 1/2 cup |
| Orange zest | 1 tablespoon |
| Fresh ginger, grated | 1 tablespoon |
| Sugar | 3 cups |
| Lemon juice | 1/4 cup |
| Fruit pectin | 1 packet |
Step-by-Step Preparation | Frog Jam Recipe
- Wash all fruits under cold water.
- Chop figs into small pieces.
- In a large pot, add figs, raspberries, and orange juice.
- Stir in orange zest and grated ginger.
- Heat on medium for 10 minutes while stirring regularly.
- Add sugar and lemon juice, then mix well.
- Bring to a rolling boil.
- Add pectin and stir for 2 minutes.
- Blend the jam if you want it smooth.
- Remove from heat and let it cool.
- Pour into clean jars with a ladle.
- Seal jars and store in a cool place.
Recipe Tips
- Use fresh figs for the best taste.
- Adjust sugar to your liking.
- Always clean jars before filling.
- Let the jam cool before storing.
- Keep in the fridge after opening.
Nutrition Information
| Nutrient | Amount per tablespoon |
| Calories | 45 |
| Carbohydrates | 12g |
| Sugar | 10g |
| Fiber | 1g |
| Vitamin C | 3% DV |
What Can You Serve with Frog Jam Recipe?
FAQs About Frog Jam Recipe
How long does Frog Jam last?
It lasts up to one year if stored well.
Can I use frozen raspberries?
Yes, but let them thaw first.
Do I need pectin?
Yes, it helps the jam set.
Can I use honey instead of sugar?
Yes, but it will change the texture.
How do I know when the jam is ready?
Use a candy thermometer; it should reach 220°F.
Conclusion!
Making Frog Jam Recipes at home is easy and fun. Figs, raspberries, oranges, and ginger make a tasty mix.
This homemade jam is perfect for breakfast and snacks. Try this Frog Jam Recipe today and enjoy its special flavor!
Recipe Card!
Frog Jam Recipe
Equipment
- Large pot
- Wooden spoon
- Measuring cups
- Measuring spoons
- Blender or food processor
- Clean glass jars
- Ladle
- Candy thermometer
Ingredients
- 2 cups fresh figs chopped
- 1 cup raspberries fresh or frozen
- 1/2 cup fresh orange juice
- 1 tablespoon orange zest
- 1 tablespoon fresh ginger grated
- 3 cups sugar
- 1/4 cup lemon juice
- 1 packet fruit pectin
Instructions
- Wash all fruits under cold water.
- Chop figs into small pieces.
- In a large pot, add figs, raspberries, and orange juice.
- Stir in orange zest and grated ginger.
- Heat on medium for 10 minutes while stirring regularly.
- Add sugar and lemon juice, then mix well.
- Bring to a rolling boil.
- Add pectin and stir for 2 minutes.
- Blend the jam if you want it smooth.
- Remove from heat and let it cool.
- Pour into clean jars with a ladle.
- Seal jars and store in a cool place.
Notes
- Use fresh figs for the best taste.
- Adjust sugar to your liking.
- Always clean jars before filling.
- Let the jam cool before storing.
- Keep in the fridge after opening.
Sara Collins is a food blogger at TastyDive. She shares simple and family-friendly recipes made with everyday ingredients. Her mission is to help home cooks enjoy tasty meals without stress.
